Double Chocolate Cookies

Double Chocolate Cookies
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Ingredients:
1 cup sugar
1/4 cup margarine
1/3 cup oil
2/3 cup soymilk or 2/3 cup rice milk or 2/3 cup cow milk
1 teaspoon vanilla
3 cups flour
1/2 cup cocoa powder
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup chocolate chips

Directions:
Cream together magarine and sugar, then add oil.
Slowly stir in vanilla and milk til blended.
In separate bowl, mix dry ingredients.
Stir into the”wet” ingredients and mix.
When half mixed, pour in the chips and blend til ingredients are just mixed.
Drop by generous spoonful onto greased cookie sheet.
Bake ate 350% for 10- 15 minutes.

Servings: Serve

Time preparation: 5 min.

Time total: 20 min.

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4.8 (1583 votes)

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