Peach Crisp Pie

Ingredients: 5 large peaches, peeled and sliced1 (9 inch) unbaked pie shells1/2-3/4 cup sugar2 tablespoons flour1 teaspoon cinnamon2 tablespoons butter2 eggs, well beaten1 teaspoon vanilla1 dash salt Directions: Place peach slices in pie shell.Combine sugar, flour and cinnamon in bowl.Cut in butter until mixture is crumbly.Spoon mixture over peaches.Combine eggs, salt and vanilla in...

Easy Cherry Dessert

Ingredients: 18 ounces white cake mix2 (16 ounce) cans cherry pie filling1/2 cup butter ( melted) Directions: Pour cherries in 13 x 9 pan.Put cake mix on top, do not mix.Put melted butter on top.Bake at 375 degrees for 45 minutes. Servings: 16 Time preparation: 5 min. Time total: 50 min. Favorite...

Low Fat, Sort of Low Sugar Caramel Apple Crisp

Ingredients: 10 ounces frozen apples, slices2 tablespoons apple juice1/2 cup fat-free caramel topping1 tablespoon lemon juice2/3 cup unbleached all-purpose flour2 -3 teaspoons margarine1/4 cup brown sugar substitute1/2 teaspoon cinnamonCool Whip Free Directions: Thaw apples.In medium glass bowl, combine apple juice and caramel topping. Microwave, uncovered, on HIGH for 2 minutes, stirring twice during cooking....

Easy Strawberry Crisp

Ingredients: 6 cups fresh strawberries, trimmed1 (18 ounce) packages yellow cake mix1 cup butter, cut into bits Directions: Preheat oven to 350 degrees.Place strawberries in 9 X 13 baking pan.Cover the strawberries with half of the dry cake mix.Scatter half of the butter pieces over the dry mix.Cover with the remaining dry cake mix.Scatter...

Apple Quince Crisp

Ingredients: 7 cups sliced peeled granny smith apples ( about 2 pounds)6 cups sliced peeled quinces ( about 6 quinces)3/4 cup packed brown sugar1/4 cup water2 teaspoons grated lemon rind2 tablespoons fresh lemon juice1 tablespoon cornstarch1 teaspoon cinnamon1/2 teaspoon freshly ground nutmegcooking spray2/3 cup oats2 tablespoons flour1/4 cup packed brown sugar2 tablespoons margarine, melted...

Pumpkin Cobbler

Ingredients: 3 eggs, beaten15 ounces pumpkin12 ounces evaporated milk1 cup sugar1/8 teaspoon salt1 1/2 teaspoons cinnamon1 teaspoon ground ginger1 tablespoon vanilla extract18 1/4 ounces yellow cake mix1 1/4 cups margarine, melted1 cup chopped nuts Directions: Mix the first eight ingredients together, pour into an ungreased 13″X9″ baking pan. Sprinkle cake mix over the top;...

Blueberry(Or Blackberry) Cobbler With Honey Biscuits

Ingredients: 1 cup flour2/3 cup finely ground cornmeal1/4 cup white sugar, plus1 tablespoon white sugar1 1/2 teaspoons baking powder1/2 teaspoon cinnamon1/2 teaspoon salt6 tablespoons unsalted butter, cut into small pieces, chilled2/3 cup heavy cream, plus1 tablespoon heavy cream6 cups blueberries (about 2 pounds) or 6 cups blackberries2 tablespoons honey3 tablespoons fresh orange juice1/2 teaspoon...

Hereford Apple Dumplings

Ingredients: 12 ounces prepared shortcrust pastry ( 340g)4 teaspoons sugar4 cooking apples, peeled, cored2 ounces sultanas ( 60 g)1/2 finely grated an oranges, rind of1 tablespoon marmalade1/4 ounce butter, softened ( 28 g or 2 tablespoons)milk ( for glazing)sugar ( for glazing)marmalade ( for serving) Directions: Heat oven to 400 F (200 C)(gas mark...

Vegan Peach Cobbler (Made With Rice Flour)

Ingredients: 2 tablespoons vegan butter1 cup rice flour1/2 teaspoon stevia powder2 teaspoons baking powder1/2 teaspoon xanthan gum1/4 teaspoon salt1/4 teaspoon nutmeg1 1/2 teaspoons Ener-G Egg Substitute, mixed in2 tablespoons water1/3 cup rice milk1/2 teaspoon vanilla3 cups unsweetened sliced peaches2 teaspoons lemon juice1/2 teaspoon cinnamon1/4 teaspoon stevia powder1/4 teaspoon salt2 tablespoons vegan butter Directions: Preheat...