Top tips
How to make mayonnaise
Mayonnaise is a versatile condiment that can be used in a variety of dishes, from…Continue…
25 Healthy, Quick, and Easy Lunch Recipes
No need to sacrifice nutrition for convenience. Below are 25 healthy, quick, and easy lunch…Continue…
How to roast garlic
Roasting garlic is a simple and delicious way to add depth and flavor to any…Continue…
How to make peanut butter
Peanut butter is a popular spread enjoyed by many people around the world. It is…Continue…
How to make Alfredo sauce
Alfredo sauce is a classic Italian sauce made from butter, cream, and parmesan cheese. It…Continue…
How to cook a steak on the stove
Cooking a steak on the stove can be intimidating, but it’s actually a simple and…Continue…
How to make stuffed peppers
Stuffed peppers are a delicious and healthy meal that can be enjoyed by anyone, regardless…Continue…
How to make belgian waffles
Belgian waffles are a delicious and classic breakfast treat that can be enjoyed in a…Continue…
How to brine chicken
Brining is a simple yet effective way to add moisture and flavor to chicken. It…Continue…
How to make pasta
Pasta is a versatile and delicious dish that is enjoyed by people all over the…Continue…
How long to cook chicken in crockpot
Cooking chicken in a crockpot, also known as a slow cooker, is a convenient and…Continue…
Never remove the onion root when cutting
Onions are a staple ingredient in the kitchens of many households and restaurants around the…Continue…
How to make Jambalaya
Jambalaya is a staple dish of Louisiana Creole cuisine, combining a medley of flavors and…Continue…
How to cook chorizo
Chorizo is a spicy pork sausage that originated in Spain but has become popular all…Continue…
How to make spicy mayo
Spicy mayo is a versatile condiment that can be used in a wide range of…Continue…
Latest recipes
Potatoes Pontalba
Ingredients: 2 lbs small new potatoes, quartered 2 tablespoons butter, softened 1 cup chopped green…Continue…
Russian Pork Chops and Potatoes in Sour Cream Sauce
Ingredients: 1/4 lb potatoes, sliced 1/8 teaspoon garlic powder 1/8 teaspoon onion powder 1/8 teaspoon…Continue…
Skinny Protein Salad
Ingredients: 1 (6 ounce) cans tuna in water, drained 1 cup low fat cottage cheese…Continue…
Mexican Pick-Up Sticks
Ingredients: 2 (2 7/8 ounce) cans French-fried onions 2 (1 1/2 ounce) cans potato sticks…Continue…
Chocolate Macadamia Nut Brownies
Ingredients: 125 g butter, chopped 90 g semisweet dark chocolate squares, chopped coarsely 90 g…Continue…
Crabby Chicken
Ingredients: 2 large b&s chicken breasts3 ounces softened cream cheese4 ounces crabmeat, about half a…Continue…
Ranch Fish
Ingredients: 2 lbs white fish fillets 1 ounce dry ranch dressing mix 1/3 cup lemon…Continue…
Spitfire Shrimp
Ingredients: 1 limes, juice and zest of2 ounces hot sauce1 tablespoon cumin1/2 teaspoon red pepper…Continue…
Deutsches Beefsteak (German Beefsteaks)
Ingredients: 1 large hard rolls, Dry1/2 cup water4 tablespoons vegetable oil1 medium onions, Chopped1 lb…Continue…
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