Top tips
How to cook tilapia
Tilapia is a delicious and versatile type of fish that is enjoyed by many. It…Continue…
How to make cinnamon rolls
Cinnamon rolls are a delicious treat that are perfect for breakfast or as a sweet…Continue…
How to make sour cream
Sour cream is a popular dairy product that is used in many dishes, from dips…Continue…
How to cook a steak on the stove
Cooking a steak on the stove can be intimidating, but it’s actually a simple and…Continue…
How to cook steak
Cooking a steak can be a bit intimidating, but with the right method and a…Continue…
How to make garlic bread
Garlic bread is a classic side dish that is easy to make and pairs well…Continue…
How to store garlic
Garlic, a culinary staple found in virtually every cuisine worldwide, is valued not only for…Continue…
How to melt chocolate
Melted chocolate is a versatile ingredient that can be used in a wide range of…Continue…
How to make sunny side up eggs
Sunny side up eggs are a classic breakfast dish that many people enjoy. They’re easy…Continue…
How to make spaghetti sauce
Spaghetti sauce is a classic, versatile sauce that is used in a variety of dishes….Continue…
How to make buttermilk
Buttermilk is a tangy, slightly thick liquid that is a staple in many recipes, including…Continue…
How to make chicken broth
Chicken broth is a staple in many kitchens, used as a base for soups, stews,…Continue…
How to make applesauce
Applesauce is a delicious, healthy, and versatile dish that can be enjoyed as a snack,…Continue…
How to make mayonnaise
Mayonnaise is a versatile condiment that can be used in a variety of dishes, from…Continue…
How to cook flank steak
Flank steak, a revered and multifaceted selection of beef, renowned for its opulent taste and…Continue…
Latest recipes
Potatoes Pontalba
Ingredients: 2 lbs small new potatoes, quartered 2 tablespoons butter, softened 1 cup chopped green…Continue…
Russian Pork Chops and Potatoes in Sour Cream Sauce
Ingredients: 1/4 lb potatoes, sliced 1/8 teaspoon garlic powder 1/8 teaspoon onion powder 1/8 teaspoon…Continue…
Skinny Protein Salad
Ingredients: 1 (6 ounce) cans tuna in water, drained 1 cup low fat cottage cheese…Continue…
Mexican Pick-Up Sticks
Ingredients: 2 (2 7/8 ounce) cans French-fried onions 2 (1 1/2 ounce) cans potato sticks…Continue…
Chocolate Macadamia Nut Brownies
Ingredients: 125 g butter, chopped 90 g semisweet dark chocolate squares, chopped coarsely 90 g…Continue…
Crabby Chicken
Ingredients: 2 large b&s chicken breasts3 ounces softened cream cheese4 ounces crabmeat, about half a…Continue…
Ranch Fish
Ingredients: 2 lbs white fish fillets 1 ounce dry ranch dressing mix 1/3 cup lemon…Continue…
Spitfire Shrimp
Ingredients: 1 limes, juice and zest of2 ounces hot sauce1 tablespoon cumin1/2 teaspoon red pepper…Continue…
Deutsches Beefsteak (German Beefsteaks)
Ingredients: 1 large hard rolls, Dry1/2 cup water4 tablespoons vegetable oil1 medium onions, Chopped1 lb…Continue…
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