Ingredients: 1 pint whipping cream 4 egg yolks 1/2 cup granulated sugar 1 tablespoon vanilla extract 1/4 cup granulated sugar, for topping Directions: Preheat oven to 350 degrees. Heat cream over low heat until bubbles form around edge of pan. Beat egg yolks with the sugar, and stir together until thick, about 3 minutes....
Babka, Cinnamon (Low Sugar, Low Carbohydrate)
Ingredients: 1 teaspoon sugar 1/4 cup warm water ( 110 F) 2 1/4 teaspoons dry yeast, from jars ( or 1 pack dry yeast) 1 cup water 2 teaspoons maple flavoring (optional) 3 tablespoons canola oil 3 cups all-purpose flour ( I made it with half and half white and whole wheat) 1/2 cup...
Cousins’ Week Pie (Toffee Shortbread)
Ingredients: 2 1/2 cups flour 1/2 cup sugar 1 cup butter ( soft) 1 1/2 cups butter ( melted) 1 1/2 cups sweetened condensed milk ( 14 ounce can, Eagle brand) 1 cup sugar 2 tablespoons white corn syrup 2 teaspoons vanilla 4 ounces unsweetened chocolate squares 2 tablespoons butter Directions: Make crust:. Mix...
Grated Apple Cinnamon Cake
Ingredients: 2 cups all-purpose flour 3/4 cup brown sugar 1 tablespoon baking powder 1 teaspoon cinnamon 1 eggs 1/2 cup butter, melted 1 cup milk 1 cup grated apples 1/4 cup all-purpose flour 1/4 cup brown sugar 1/2 teaspoon cinnamon 3 tablespoons cold butter Directions: In large bowl, combine flour with sugar, baking powder...
Peach Crisp Pie
Ingredients: 5 large peaches, peeled and sliced1 (9 inch) unbaked pie shells1/2-3/4 cup sugar2 tablespoons flour1 teaspoon cinnamon2 tablespoons butter2 eggs, well beaten1 teaspoon vanilla1 dash salt Directions: Place peach slices in pie shell.Combine sugar, flour and cinnamon in bowl.Cut in butter until mixture is crumbly.Spoon mixture over peaches.Combine eggs, salt and vanilla in...
Creamy Granita – 25 Cals Per Serving
Ingredients: 3 tablespoons instant decaffeinated coffee1/4 cup Splenda sugar substitute, sugar substitute2 cups boiling water1/2 cup light whipped topping, thawed Directions: Dissolve the coffee and splenda in boiling water.Stir in the whipped topping, and pour into a square pan.When partially frozen scrape the pan with a fork. refreeze then repeat several times until a...
Pear Tortilla
Ingredients: 1 tortillas, white flower1 pears, ripe1 teaspoon butter, cold1 tablespoon sugar2 teaspoons apricot jam Directions: Preheat oven to 400*. Lightly spray tortilla and place oil-side down on baking sheet.Peel, core, and thinly slice pear into about 20 slices. Fan slices out to cover tortilla in a radiating pattern. Cut cold butter into 6...
Banana Jam Betty
Ingredients: 1 cup graham cracker crumbs ( about 6 crackers)4 bananas ( not too ripe)1 tablespoon lemon juice1/2 cup fruit sweetened jam ( apricot is good but any kind will do)1/4 cup toasted walnuts, finely chopped1/4 cup coconut, shredded1/4 cup cream sherry or 1/4 cup fruit juice Directions: Preheat oven to 375*.Sprinkle graham crackers...
Oaty Chocolate Chip Cookies
Ingredients: 175 g plain flour15 g baking powder55 g rolled oats115 g butter115 g sugar25 g golden syrup or 25 g corn syrup55 g chocolate chips Directions: Preheat oven to 180 C /350 F.Sift flour and baking powder together. add oats and rub in butter until mix resembles breadcrumbs.Add sugar, syrup and choc chips...