Top tips

How to make sushi rice

Sushi rice, also known as shari or sumeshi, is a key component in traditional Japanese…Continue…

How to make baked potatoes

Baked potatoes are a simple and delicious side dish that can be enjoyed with a…Continue…

How to cook zucchini

Zucchini is a summer squash that is known for its mild flavor and versatility in…Continue…

Don’t take shortcuts

In today’s fast-paced world, it’s not uncommon for people to feel like there are not…Continue…

How to cook tilapia

Tilapia is a delicious and versatile type of fish that is enjoyed by many. It…Continue…

How to make french bread

French bread, also known as baguette, is a long, thin loaf of bread that is…Continue…

How to make Mexican rice

Mexican rice, also known as arroz rojo or red rice, is a staple side dish…Continue…

Dinner ideas

Feeling stuck in your dinner routine? We’ve got you covered! Here are five mouthwatering dinner…Continue…

How to cook eggplant

Eggplant, also known as aubergine, is a versatile and delicious vegetable that can be prepared…Continue…

How to grill asparagus

Grilling asparagus is a quick and easy way to add a delicious smoky flavor to…Continue…

How to smoke salmon

Smoking salmon is a delicious way to cook this healthy and versatile fish. Not only…Continue…

How to cook chorizo

Chorizo is a spicy pork sausage that originated in Spain but has become popular all…Continue…

How to make mashed potatoes

Mashed potatoes are a classic side dish that can be made in many different ways,…Continue…

How to store garlic

Garlic, a culinary staple found in virtually every cuisine worldwide, is valued not only for…Continue…

How to make cheese

Making cheese at home is a fun and rewarding experience. Not only do you get…Continue…

Latest recipes

Potatoes Pontalba

Ingredients: 2 lbs small new potatoes, quartered 2 tablespoons butter, softened 1 cup chopped green…Continue…

Russian Pork Chops and Potatoes in Sour Cream Sauce

Ingredients: 1/4 lb potatoes, sliced 1/8 teaspoon garlic powder 1/8 teaspoon onion powder 1/8 teaspoon…Continue…

Skinny Protein Salad

Ingredients: 1 (6 ounce) cans tuna in water, drained 1 cup low fat cottage cheese…Continue…

Mexican Pick-Up Sticks

Ingredients: 2 (2 7/8 ounce) cans French-fried onions 2 (1 1/2 ounce) cans potato sticks…Continue…

Chocolate Macadamia Nut Brownies

Ingredients: 125 g butter, chopped 90 g semisweet dark chocolate squares, chopped coarsely 90 g…Continue…

Crabby Chicken

Ingredients: 2 large b&s chicken breasts3 ounces softened cream cheese4 ounces crabmeat, about half a…Continue…

Ranch Fish

Ingredients: 2 lbs white fish fillets 1 ounce dry ranch dressing mix 1/3 cup lemon…Continue…

Spitfire Shrimp

Ingredients: 1 limes, juice and zest of2 ounces hot sauce1 tablespoon cumin1/2 teaspoon red pepper…Continue…

Deutsches Beefsteak (German Beefsteaks)

Ingredients: 1 large hard rolls, Dry1/2 cup water4 tablespoons vegetable oil1 medium onions, Chopped1 lb…Continue…

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