Top tips
How to grill steak
Grilling a steak can be a daunting task for some, but with the right tools…Continue…
How to make mozzarella sticks
Mozzarella sticks are a popular appetizer that are loved by many people around the world….Continue…
How to devein shrimp
Shrimp is a delicious seafood that can be used in a variety of dishes. However,…Continue…
How to cut star fruit
Star fruit, also known as carambola, is a tropical fruit that is native to Southeast…Continue…
Quickly ripen fruit using bananas
Ripe fruit has a much better taste and texture than unripe fruit, making it the…Continue…
How to cook scallops
Scallops are a delicious and versatile seafood option that can be cooked in a variety…Continue…
How to cook beef brisket
Beef brisket is a popular cut of meat that is often used for making barbecue,…Continue…
How to defrost chicken fast
If you’re in a rush and need to defrost chicken fast, it’s important to do…Continue…
Brush lobsters with canola oil before grilling them
Brushing lobster with canola oil before grilling them is a technique that can elevate the…Continue…
How long to fry chicken wings
Chicken wings are a classic favorite, loved by many for their juicy and flavorful meat….Continue…
How to make banana pudding
Banana pudding is a classic dessert that is easy to make and always a crowd-pleaser….Continue…
How long to bake chicken breast
Baking chicken breast is a simple and healthy way to prepare this popular protein. However,…Continue…
How to make teriyaki chicken
Teriyaki chicken is a delicious Japanese dish that is loved by many. The dish consists…Continue…
Let meat come to room temperature before cooking
When it comes to cooking meat, there are many techniques and tips that can help…Continue…
How to cook lobster tail
Lobster tail is a delicious and elegant dish that is perfect for special occasions or…Continue…
Latest recipes
Potatoes Pontalba
Ingredients: 2 lbs small new potatoes, quartered 2 tablespoons butter, softened 1 cup chopped green…Continue…
Russian Pork Chops and Potatoes in Sour Cream Sauce
Ingredients: 1/4 lb potatoes, sliced 1/8 teaspoon garlic powder 1/8 teaspoon onion powder 1/8 teaspoon…Continue…
Skinny Protein Salad
Ingredients: 1 (6 ounce) cans tuna in water, drained 1 cup low fat cottage cheese…Continue…
Mexican Pick-Up Sticks
Ingredients: 2 (2 7/8 ounce) cans French-fried onions 2 (1 1/2 ounce) cans potato sticks…Continue…
Chocolate Macadamia Nut Brownies
Ingredients: 125 g butter, chopped 90 g semisweet dark chocolate squares, chopped coarsely 90 g…Continue…
Crabby Chicken
Ingredients: 2 large b&s chicken breasts3 ounces softened cream cheese4 ounces crabmeat, about half a…Continue…
Ranch Fish
Ingredients: 2 lbs white fish fillets 1 ounce dry ranch dressing mix 1/3 cup lemon…Continue…
Spitfire Shrimp
Ingredients: 1 limes, juice and zest of2 ounces hot sauce1 tablespoon cumin1/2 teaspoon red pepper…Continue…
Deutsches Beefsteak (German Beefsteaks)
Ingredients: 1 large hard rolls, Dry1/2 cup water4 tablespoons vegetable oil1 medium onions, Chopped1 lb…Continue…
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