Top tips
How to make salsa
Salsa is a delicious and versatile condiment that can be made in a variety of…Continue…
Don’t take shortcuts
In today’s fast-paced world, it’s not uncommon for people to feel like there are not…Continue…
How long to grill salmon
Grilled salmon is a popular and healthy option for many people, especially during the summer…Continue…
How to smoke salmon
Smoking salmon is a delicious way to cook this healthy and versatile fish. Not only…Continue…
Make sure that skillet is hot
Cooking with a cool skillet is one of the most common mistakes made by home…Continue…
How to make bread
Bread is a staple food that has been enjoyed for thousands of years. It is…Continue…
How to cut star fruit
Star fruit, also known as carambola, is a tropical fruit that is native to Southeast…Continue…
How to make garlic butter
Garlic butter is a versatile and delicious condiment that can be used in a variety…Continue…
How to freeze peaches
As summer draws to a close and fall begins to take its place, one of…Continue…
How to cook brussel sprouts
Brussels sprouts are a delicious and nutritious vegetable that can be prepared in many ways….Continue…
How to make buttermilk
Buttermilk is a tangy, slightly thick liquid that is a staple in many recipes, including…Continue…
How to make tomato sauce
Tomato sauce is a versatile and delicious ingredient that can be used in a variety…Continue…
How to make crepes
Crepes are a versatile and delicious French dish that can be filled with sweet or…Continue…
How to make oatmeal
Oatmeal is a nutritious and delicious breakfast option that is quick and easy to make….Continue…
Breakfast foods
Breakfast, often hailed as the most important meal of the day, sets the tone for…Continue…
Latest recipes
Potatoes Pontalba
Ingredients: 2 lbs small new potatoes, quartered 2 tablespoons butter, softened 1 cup chopped green…Continue…
Russian Pork Chops and Potatoes in Sour Cream Sauce
Ingredients: 1/4 lb potatoes, sliced 1/8 teaspoon garlic powder 1/8 teaspoon onion powder 1/8 teaspoon…Continue…
Skinny Protein Salad
Ingredients: 1 (6 ounce) cans tuna in water, drained 1 cup low fat cottage cheese…Continue…
Mexican Pick-Up Sticks
Ingredients: 2 (2 7/8 ounce) cans French-fried onions 2 (1 1/2 ounce) cans potato sticks…Continue…
Chocolate Macadamia Nut Brownies
Ingredients: 125 g butter, chopped 90 g semisweet dark chocolate squares, chopped coarsely 90 g…Continue…
Crabby Chicken
Ingredients: 2 large b&s chicken breasts3 ounces softened cream cheese4 ounces crabmeat, about half a…Continue…
Ranch Fish
Ingredients: 2 lbs white fish fillets 1 ounce dry ranch dressing mix 1/3 cup lemon…Continue…
Spitfire Shrimp
Ingredients: 1 limes, juice and zest of2 ounces hot sauce1 tablespoon cumin1/2 teaspoon red pepper…Continue…
Deutsches Beefsteak (German Beefsteaks)
Ingredients: 1 large hard rolls, Dry1/2 cup water4 tablespoons vegetable oil1 medium onions, Chopped1 lb…Continue…
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