Amy’s Coconut Pecan Cake

Ingredients: 1 (18 ounce) boxes yellow cake mix1 (4 ounce) boxes coconut cream pudding mix4 eggs1 1/3 cups water1/4 cup oil1 1/3 cups coconut1 cup chopped pecans Directions: Preheat oven to 350 degrees. Grease and flour three 9-inch round cake pans.With a mixer on low, blend together cake mix, pudding, eggs, oil, and water.When...

Homemade Coconut Milk

Ingredients: 1 1/2 cups water1 cup dry finely grated unsweetened coconut Directions: In a medium-size kettle, heat the water, but do not bring it to a boil.Place the coconut in a blender and add 1 cup of the hot water.Blend for 2-3 minutes.Place a colander in a bowl and line the colander with 4...

Coconut Curry Vegetables

Ingredients: 2 tablespoons oil2 large onions, diced3 garlic cloves, minced1 tablespoon grated fresh ginger1 red chilies, finely minced3 tablespoons curry paste ( I like Rogan Josh)1 (400 ml) cans light coconut milk ( unsweetened)1 carrots, quartered lengthways, chopped into 1cm pieces1 small sweet potatoes, peeled and diced carrots size1 cup diced pumpkin1 (440 g)...

Coconut Smoothie

Ingredients: 16 ounces coconut milk ( or two portions homemade see my recipe)1 -2 tablespoon protein powder ( from goat’s milk preferably)1 tablespoon virgin coconut oil1 tablespoon flax seeds ( ground)1 teaspoon pure vanilla extract1/4 teaspoon almond extract1/4 teaspoon stevia powder ( or your preferred sweetener)10 -12 ice cubes Directions: Place all ingredients in...

Fluffy Coconut Dream Pudding

Ingredients: 1 1/3 ounces dream whip whipped dessert topping mix2 1/4 cups skim milk, divided1/2 teaspoon vanilla extract2 (1 ounce) sugar-free vanilla pudding mix3/4 cup coconut, toasted Directions: Beat dream whip mix, 1/2 cup skim milk and vanilla for 4 minutes.Add remaining milk and pudding mix and beat for 2 mores minutes.Fold in coconut.Put...

Vegan Cowboy Cookies

Ingredients: 2 cups all-purpose flour1 teaspoon baking powder1 teaspoon baking soda1/2 teaspoon salt1 cup margarine, softened ( use a vegan one like Earth Balance)2 cups raw sugar3 teaspoons Ener-G Egg Substitute, mixed with4 tablespoons warm water1 teaspoon vanilla extract1/4 teaspoon almond extract1 1/4 cups rolled oats2/3 cup semisweet vegan chocolate chips2/3 cup chopped pecans2/3...

Pineapple Coconut Jasmine Rice

Ingredients: 1 3/4 cups water1 cup jasmine rice14 ounces coconut milk1/4 cup brown sugar ( packed)1/2 cup pineapple ( diced) Directions: Bring water to a boil in a medium sized pot.Stir in the rice and reduce heat to low.Cover and cook for approximately 10 minutes or until water is absorbed (stirring occasionally),.In a separate...

Coconut Tapioca Pudding (Rice Cooker)

Ingredients: 3 1/4 cups canned unsweetened coconut milk3/4 cup small pearl tapioca3/4 cup sugar1 large eggs, beaten1 pinch salt2 1/2 teaspoons pure vanilla extract Directions: Place all ingredients except vanilla in bowl of 6-cup rice cooker. Stir to combine. Close the cover and set for Porridge cycle.Open the cover and stir briefly every 20...

Coconut Lime Rice

Ingredients: 3 cups water2 cups sweetened flaked coconut1 tablespoon olive oil1 cup basmati rice1 teaspoon salt1/4 teaspoon pepper2 tablespoons lime juice Directions: Combine water and coconut in a small saucepan and simmer over medium heat for 5 minutes.Place a strainer over a small bowl and strain coconut mixture into bowl; reserving liquid, discarding coconut...