Ingredients:
4 carrots, washed,peeled and grated
2 cups cheddar cheese or 2 cups gruyere cheese, grated
1 cup sultanas
salt and pepper
Directions:
Mix all ingredients together and season with salt and pepper.
(If raisins are dry, let them soak in water warm water for 15-20 minutes, and drain before using).
Servings: 4-6
Time preparation: 5 min.
Time total: 5 min.