” Big Mac” Meatloaf

" Big Mac" Meatloaf
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Ingredients:
2 lbs ground beef
2 eggs
crackers
thousand island dressing
chopped pickles
chopped onions
salt and pepper
shredded cheddar cheese or mozzarella cheese

Directions:
Combine all ingredients except for cheese; mix well.
Take approximately 1/2 of meat mix and flatten it out on a sheet of wax paper, sprinkle cheese on top.
Take one end of meat and roll to other end like a jelly roll.
Place in a cake pan of sorts.
Repeat with remaining 1/2 of meat.
If you like a type of crust on meat loaf, I crush a few crackers add salad dressing and a bit of cheese.
Spread it on top of the meatloaves.
Bake at 350 F for about 45 minutes.

Servings: 8

Time preparation: 15 min.

Time total: 60 min.

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