Asian Style Meatloaf

Asian Style Meatloaf
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Ingredients:
1 1/2 lbs ground beef
1/2 lb ground pork
3 slices bread, broken up into small pieces
2 eggs, lightly beaten
1 small onions, finely chopped
2 stalks celery, finely chopped
3 tablespoons soy sauce
1 tablespoon minced fresh ginger
2 tablespoons hoisin sauce
1/2 cup hoisin sauce
2 tablespoons ketchup

Directions:
Preheat oven to 350 degrees In a large bowl mix together the beef, pork, bread crumbs, eggs, onion, and celery.
Season with 3 tbsp soy sauce, ginger, and 2 tbsp hoisin sauce.
Pat mixture into a shallow 2 quart baking pan.
Bake in preheated oven for 40 minutes.
Drain grease from pan.
In a small bowl mix 1/2 cup hoisin with 2 tbsp ketchup.
Spread over top of meatloaf.
Continue baking for 20 minutes.
Remove from oven and let rest for 5 minutes.

Servings: 8

Time preparation: 15 min.

Time total: 85 min.

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4.8 (985 votes)

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