Strawberry Blender Mousse

Strawberry Blender Mousse
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Ingredients:
1 1/2 cups fresh strawberries
8 ounces cream cheese, cut in small cubes
1/2 cup sifted confectioners’ sugar
1 (4 ounce) containers Cool Whip, thawed

Directions:
In a blender combine strawberries, cream cheese and confectioners’ sugar. Blend until mixture is smooth. Pour into mixing bowl and fold in cool whip. Spoon mixture into glasses and chill at least 3 hours. To serve top with additional whipped topping, sliced strawberries and sliced almonds.

Servings: 6

Time preparation: 10 min.

Time total: 10 min.

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4.3 (898 votes)

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