Kahlua Mochaccino Cheesecake

Kahlua Mochaccino Cheesecake
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Ingredients:
1 1/2 cups Oreo cookie crumbs
1/4 cup melted butter
1/2 cup caramel sauce
750 g cream cheese, softened
3/4 cup white sugar
3 large eggs
1/4 cup Kahlua
6 ounces semisweet chocolate, melted
1 cup whipping cream ( garnish)
chocolate curls ( garnish)
caramel sauce ( garnish)

Directions:
Combine Oreo cookie Crumbs with melted butter.
Press on bottom and 1 inch up sides of a 9 inch springform pan.
Pour 1/2 cup caramel sauce over crust.
Beat cream Cheese and 3/4 cup sugar until smooth.
Add eggs, beating well after each addition.
(make sure it is done on LOW speed) Stir in 1/4 cup of Kahlua.
Stir in the melted semi sweet chocolate into the cheese mixture.
Pour into crust.
Bake at 350 F for 45-50 min.
or until center is almost set.
Cool completely, then refrigerate 3 hr.
or overnight.
Garnish with Whipping Cream, drizzle with caramel sauce and grated chocolate.

Servings: 10

Time preparation: 10 min.

Time total: 55 min.

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4.5 (940 votes)

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