Light Autumn Apple Cake

Light Autumn Apple Cake
Spread the love

Ingredients:
2 cups peeled and grated apples ( about 4 apples)
1/2 cup sugar
1 1/4 cups flour
1 egg whites, beaten
1/4 cup oil
1/4 cup chopped walnuts (optional)
1 teaspoon cinnamon
1 teaspoon baking soda
1/2 teaspoon salt

Directions:
Preheat oven to 350 degrees F.
Combine dry ingredients and walnuts, if using, in a mix bowl.
Add apples, egg white and oil.
Stir well.
This will be a very thick batter.
Spray square baking pan (8 x 8 inch or 9 x 9) with nonstick spray.
Pour batter into pan.
Bake for 30-35 minutes.

Servings: 12

Time preparation: 20 min.

Time total: 50 min.

Sending
User Review
4.4 (1354 votes)

You May Also Like