Easy Mexican Lasagna

Easy Mexican Lasagna
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Ingredients:
2 lbs ground beef
1 (16 ounce) jars salsa
1 (16 ounce) jars of nacho cheese sauce
6 10 inch tortillas
1 can refried beans
2 cups Mexican blend cheese

Directions:
Preheat oven to 400 degrees.
Brown ground beef in a 12″ skillet and drain.
In a large mixing bowl, mix ground beef, salsa, and cheese sauce.
Spread 1/4 of the meat mixture in the bottom of a 13×9 glass baking dish and cover with two overlapping tortillias.
Spread 1/3 of the beans over the tortillias and the spread another 1/4 of the meat mixture, then cover with two more tortillias.
Repeat once more and finish with the final 1/3 of beans and 1/4 of meat mixture.
Layer cheese on top.
Cover tightly in foil and bake@ 400 degrees for 20 minutes.
Let stand for 5 minutes.
Enjoy!

Servings: 8

Time preparation: 20 min.

Time total: 40 min.

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4.6 (1171 votes)

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