Ingredients:
8 ounces pizza sauce
1/2 teaspoon italian seasoning
1/2 teaspoon garlic, more to taste is ok too
2 cups mozzarella cheese, shredded or 2 cups monterey jack cheese or 2 cups monterey jack pepper cheese
1/4 cup parmesan cheese, grated
1 loaf French bread
Directions:
Cut bread into cubes or strips and broil until browned and toasty.
Spray a casserole or pie pan with cooking spray.
Pour pizza sauce into pan and add seasonings. Stir to combine.
Add any ‘pizza toppings’ you like at this point. See *Note.
Top with cheeses.
Place dish on bottom rack to cook while bread is browning or microwave until hot and bubbly and cheese is melted.
Place under broiler to brown cheese if desired.
Dip toasted bread into pan just like fondue! Kids have a blast doing this! Or spoon sauce on plate and dip.
Note: Add anything you like to the sauce: chorizo, hamburger, pepperoni, veggies etc.
Servings: 4
Time preparation: 15 min.
Time total: 15 min.