Ingredients:
1 ripe avocados
1 teaspoon lime juice
1 green onions, minced
2 teaspoons garlic, crushed
1 teaspoon salt
1 teaspoon olive oil
1/4 cup vegetable oil
2 teaspoons white wine vinegar
1/4 teaspoon oregano
1 dash cumin
assorted greens
tomatoes, chopped
cucumbers, sliced
8 ounces sour cream
3/4 cup shredded cheddar cheese
16 ounces top sirloin steaks
plain Doritos
Directions:
Mash avacoda with lime juice and green onion.
Chill.
Combine garlic, salt, and olive oil.
Rub on steak.
Mix veg.
oil, vinegar, oregano and cumin in small bowl.
Chill.
Broil steak to desired doneness.
Let rest on cutting board 5 minutes.
Cut into small cubes.
On dinner plates, layer greens, tomato,cucumber.
Pour vinegar mix over greens.
Add steak cubes.
Add cheese.
Put Doritos around the edge of the plate.
Serve with the avacoda and sour cream.
Servings: 4
Time preparation: 20 min.
Time total: 30 min.