Ingredients:
1/2 cup shortening
1 beaten eggs
1/4 cup low-fat milk ( nofat,or whole is fine)
1 cup sugar
3 teaspoons vanilla extract
2 cups cake flour
1/2 teaspoon salt
2 teaspoons baking powder
Directions:
Heat oven to 300 F.
Cream together the sugar and shortening.
Beat in egg and add vanilla extract and milk.
Sift together dry ingredients.
Add the wet mixture to dry mixture alternatly to cream mixture.
Drop by teaspoonfuls onto a greased baking sheet.
Bake 20 minutes.
Servings: 82
Time preparation: 10 min.
Time total: 30 min.