Fruit With Lime and Chiles

Fruit With Lime and Chiles
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Ingredients:
4 cups assorted fresh peeled fruit ( watermelon, pineapples, papaya, mango coconut and cantaloupe)
1 limes, halved
salt, to taste
chili powder, to taste

Directions:
Divide fruit between 2 cups or bowls, squeeze juice from lime over fruit and sprinkle with salt and chile powder to taste and toss lightly.

Servings: 2

Time preparation: 15 min.

Time total: 15 min.

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4.7 (787 votes)

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