Ingredients:
1 lb ground turkey
2 cups chopped onions
3 cloves minced garlic
1 (14 ounce) cans tomatoes, chopped up
1 can tomato sauce
1 can fat free chicken broth
1 yellow bell peppers
1 (4 ounce) cans chopped green peppers
1 large apples, cored and chopped but not peeled ( such as Granny Smith)
3 tablespoons chili powder
2 tablespoons unsweetened cocoa powder
1 tablespoon curry powder
1 teaspoon ground cinnamon
1 can red kidney beans
1 cup slivered almonds ( better if toasted)
raisins
fat free sour cream
Directions:
In a large stew pot or Dutch oven, saute turkey, garlic, and onions until meat is no longer pink.
Stir in tomatoes, tomato sauce, broth, peppers, green peppers, apples, chili powder, cocoa, curry, and cinnamon.
Bring to boil, reduce heat, cover and simmer for 1 hour.
Add beans and almonds.
Heat through.
Dish up, and sprinkle raisins over it, then add a glob of sour cream on top.
Servings: 4
Time preparation: 20 min.
Time total: 85 min.