Lemon Streusel Pull Aparts

Lemon Streusel Pull Aparts
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Ingredients:
12 frozen white bread rolls dough, thawed but still cold ( I recommend Rhodes)
2 lemons, rind of, grated
1/2 cup sugar
1/4 cup melted butter
1 cup powdered sugar
1 tablespoon butter, melted
2 tablespoons lemon juice

Directions:
Mix grated lemon rind with sugar.
Cut rolls in half and place in a 12 inch deep dish pizza pan or a 9×13 inch baking pan sprayed with non-stick cooking spray.
Drizzle 1/4 cup melted butter over bread dough rolls. Sprinkle with lemon rind/sugar mixture, reserving 1/2 of the mixture to sprinkle on just before baking.
Cover with sprayed plastic wrap and let rise until double in size; remove wrap.
Sprinkle on the remaining mixture.
Bake at 350 degree oven for 20-25 minutes; remove immediately from the pan and place on cooling rack.
Combine powdered sugar, butter and lemon juice; mix well.
Drizzle glaze over pull-aparts and serve!

Servings: 12

Time preparation: 15 min.

Time total: 75 min.

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4.2 (1629 votes)

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