Ingredients:
1/3 cup chopped green peppers
1/2 cup chopped onions
1 tablespoon butter
1/2 cup shredded cheddar cheese
1/2 cup shredded provolone cheese
1/2 cup shredded American cheese
1 tablespoon flour
1 1/2 cups cooked ham, cubed
1 unbaked pie shells
3 eggs
1 cup half-and-half
2 teaspoons parsley flakes
1 teaspoon basil
3/4 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon pepper
Directions:
Saute onion and green pepper in butter.
Mix cheeses and the flour.
Add the ham, onion, and green pepper to the cheese mixture.
Spread in unbaked pie shell.
Combine remaining ingredients and pour over pie.
Bake at 375 F for 40 minutes.
Works best in a glass pie plate.
You can use any cheeses of your choice.
Servings: 6
Time preparation: 20 min.
Time total: 60 min.