Thai Pork Patties

Thai Pork Patties
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Ingredients:
500 g pork mince
1/4 cup breadcrumbs
2 tablespoons finely chopped lemongrass
2 tablespoons fresh finely chopped basil
1/2 teaspoon chili flakes
2 tablespoons finely chopped shallots
1 tablespoon lemon juice

Directions:
Mix all ingredients together with hands.
Shape into four patties.
Cook on barbeque or pan 3- 5 minutes on each side.

Servings: 4

Time preparation: 10 min.

Time total: 20 min.

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4.9 (1561 votes)

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