Ingredients:
1 (4 ounce) packages crescent roll dough
4 -6 caramels
1/4 cup semi-sweet chocolate chips or 1/4 cup milk chocolate chips
4 -6 pecan halves, coarsely chopped
Directions:
Unroll the crescent roll dough and divide in half.
Each section will consist of two triangles.
Roll out each half into a 5 x 8-inch rectangle.
Cut in half to make four 5 x 4-inch pieces.
Place one piece in each side of a buttered cooker.
Top with half the caramels, chocolate chips and pecans.
Close the cooker and cook 3-4 minutes over medium coals.
Pudgie turtles will be golden brown, gooey on the inside, and very rich!
Repeat with remaining ingredients.
Electric Sandwich Makers: Follow above instructions, cook just a few minutes in a preheated sandwich or snack maker until turtles are golden brown, and chocolate and caramel are melted.
Servings: 4
Time preparation: 5 min.
Time total: 20 min.