Oven Roasted Chicken Breasts

Oven Roasted Chicken Breasts
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Ingredients:
1 teaspoon ground cinnamon
1 teaspoon chili powder
1 teaspoon brown sugar
1/2 teaspoon kosher salt
1/2 teaspoon fresh ground black pepper
1/2 teaspoon unsweetened cocoa
2 teaspoons olive oil
2 teaspoons balsamic vinegar
1 clove garlic, minced
6 boneless skinless chicken breast halves
salsa (optional)
sour cream (optional)
green onions (optional)

Directions:
Heat oven to 400 degrees.
Mix together rub ingredients in a small bowl.
Rub mixture on chicken halves.
Place chicken halves on a lightly oiled 15 x 10 inch jelly roll pan.
Bake for approximately 20 minutes.
Serve.

Servings: 6

Time preparation: 10 min.

Time total: 30 min.

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