Ingredients:
1 1/2 lbs pork tenderloins
1 teaspoon pepper
1 teaspoon montreal brand steak seasoning
1 teaspoon rosemary
1 cup barbecue sauce
1 cup apple juice
Directions:
Rub tenderloin with pepper, steak seasoning, and rosemary.
Bake at 350 degrees for 1 hour.
Combine barbecue sauce with apple juice; mix well.
Pour sauce over tenderloin, and bake for another 1/2 hour.
Slice tenderloin and serve.
Servings: 6
Time preparation: 5 min.
Time total: 95 min.