Savory Mushroom Meatloaf

Savory Mushroom Meatloaf
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Ingredients:
1 eggs, beaten
1/2 cup milk
1 teaspoon dried savory
1 teaspoon salt
1/2 teaspoon pepper
1 1/2 lbs ground beef ( I prefer ground round)
1 cup crushed butter flavored crackers
3/4 cup sliced mushrooms
3/4 cup grated swiss cheese
1/4 cup diced red onions
2 slices bacon, cut into 1-inch pieces

Directions:
In a bowl, blend together the first 5 ingredients.
Add in the ground beef, crushed crackers, mushrooms, cheese, and red onion; use your hands to mix well and incorporate the ingredients.
Press mixture into a loaf pan.
Place bacon slices on top; bake in a 350F oven for 50 minutes.

Servings: 6

Time preparation: 20 min.

Time total: 70 min.

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User Review
4.1 (1454 votes)

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