Ingredients:
1 lb ground beef
1/4 cup diced onions
1/2 cup chopped green bell peppers
1 teaspoon chili powder
1/4 teaspoon pepper
1 teaspoon salt
1 (14 ounce) cans diced tomatoes
1 (14 ounce) cans corn
1 beef bouillon cubes
1 cup water
1 cup Minute Rice ( uncooked)
Directions:
Dissolve the beef boullion cube in the 1 cup of water.
Brown beef and drain.
To the beef, add onion, green pepper, seasonings, tomatoes, corn, and bullion with water.
Bring to a boil.
Stir in rice and remove from heat.
Cover.
Let stand 5 mintues, fluff with fork.
Servings: 4-6
Time preparation: 10 min.
Time total: 30 min.