Microwaved Norwegian Baked Apples

Microwaved Norwegian Baked Apples
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Ingredients:
2 large red baking apples
2 tablespoons brown sugar
4 ounces gjetost cheese, shredded
1/2 teaspoon cinnamon
1/3 cup pecans, Chopped
1/8 teaspoon nutmeg
1/4 cup raisins

Directions:
in 8 inch microwave safe dish.
Combine remaining ingredients; spoon equal portions into and over each apple half.
Microwave on high 5 to 6 minutes, rotating dish after 3 minutes (or use turntable).
Cover with plastic wrap and let stand 3 minutes.
Note: Time based on 650 watt oven, adjust time for different wattage oven.

Servings: 4

Time preparation: 0 min.

Time total: 0 min.

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4.9 (730 votes)

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