Ingredients:
9 -12 flour tortillas ( it really depends on how big of a dish you use)
2 cups refried beans, divided
3 cups enchilada sauce, divided
1 onions, chopped, divided
Directions:
In a greased baking dish layer flour tortillas until bottom is covered.
Spread refried beans on top and sprinkle with onions.
Spread 1c enchilada sauce on top of the beans.
Repeat until you end up with a layer of flour tortillas on top.
Bake at 350 for 30 minutes.
Servings: 4-6
Time preparation: 10 min.
Time total: 40 min.