Ingredients:
8 matzos, broken into pieces
6 eggs
1/2-1 1/2 teaspoon salt, to taste
1/2-1 cup sugar, to taste
4 tablespoons margarine (1/2 stick) or 4 tablespoons butter, melted ( 1/2 stick)
1 cup raisins
2 teaspoons cinnamon
1 cup pie filling ( flavor of your choice)
Directions:
Preheat oven to 350 F.
Soak broken matzo in water until soft, approximately 2-3 minutes, and drain.
Beat eggs with salt.
Add sugar to eggs.
Add margarine/butter, raisins, cinnamon and pie filling to eggs, mixing well.
Add matzo to mixture and combine well.
Pour mixture into baking dish.
Bake for 1 hour.
Servings: 9
Time preparation: 10 min.
Time total: 70 min.