Tomato Bruschetta

Tomato Bruschetta
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Ingredients:
1 loaf Italian bread, sliced 1/2 inch thick
olive oil
2 cloves minced garlic
12 roma tomatoes, sliced 1/16 inch thick
grated mozzarella cheese
1 teaspoon finely chopped fresh basil

Directions:
Brush each slice of bread with oil, a sprinkle of garlic and place on a baking sheet.
Place under the broiler until just golden.
Add a slice of tomato and sprinkle with mozzarella and basil.
Broil until it begins to turn brown.
Serve and enjoy!

Servings: 8-10

Time preparation: 15 min.

Time total: 25 min.

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4.1 (726 votes)

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