Raita with Love from India

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Ingredients:
2 cups low-fat plain yogurt
2 ripe tomatoes, finely diced
1/2 cucumbers, grated
1 medium onions, finely chopped
1 teaspoon cumin powder
1/4 teaspoon red chili powder
1/2 teaspoon sugar
1/2 teaspoon salt

Directions:
Mix all the ingredients together in a bowl.
Let them sit pretty in the serving dish (preferably glass) getting chilled for half an hour or so.
Sprinkle a bit of cumin powder& red chilli poweder on the top to add a riot of colors to the dish just before serving.
Serve as an accompaniment to Indian dishes.

Servings: 6

Time preparation: 10 min.

Time total: 10 min.

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4.5 (1605 votes)

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