Low Carb Stuffed Meatloaf

Low Carb Stuffed Meatloaf
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Ingredients:
1 lb lean ground beef
1 lb ground pork
1/2 cup green peppers, diced
1/2 cup onions, diced
2 garlic cloves
1 teaspoon thyme
1/2 teaspoon black pepper
2 eggs
1/4 cup HP steak sauce
1/4 cup ketchup
1 cup cheddar cheese, grated
3 cups fresh spinach
2 cups mozzarella cheese, grated

Directions:
In a bowl mix together all ingredients except the mozarella and spinach.
On a piece of waxed paper or plastic wrap – spread out the meat mixture – place the spinach ontop – pressing it in slightly – top with Mozarella cheese – and roll it up using the waxed paper or plastic wrap to help you roll it together tightly.
Place in an oven safe dish – bake at 350 degrees for 1 – 1 1/4 hours.
Remove from the oven and let it rest for 10 mins before cutting.
Serve with a tossed salad -.

Servings: Serve

Time preparation: 30 min.

Time total: 90 min.

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User Review
4.6 (1776 votes)

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