Lee’s Meatloaf

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Ingredients:
1 lb lean ground beef
1 lb ground lean pork
1 cup Italian seasoned breadcrumbs
2 eggs
8 ounces fresh salsa
1 teaspoon salt
1/2 teaspoon pepper
prepared stuffing (optional)

Directions:
Thoroughly mix all ingredients together-except stuffing.
If using stuffing pat meat mixture into a rectangle, place prepared stuffing in the middle and roll meat mixture around it to loaf shape.
Place mixture into an ungreased loaf pan.
Bake in a 360* oven 1 1/2 hours or until done.

Servings: 6

Time preparation: 5 min.

Time total: 95 min.

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4.8 (1191 votes)

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