Ingredients:
4 pork chops, 1 in. thick
4 slices onions, 1/2 in. thick
0.5 (10 1/2 ounce) cans cream of mushroom soup ( I use the whole can)
1/4 cup milk
1 teaspoon Worcestershire sauce
1 teaspoon salt
1/8 teaspoon pepper
Directions:
Brown pork chops.
Place in a baking pan.
Mix remaining ingredients and pour over chops.
Top with onion slice.
Bake for 1 hour at 350 F.
Enjoy!
Servings: 4
Time preparation: 15 min.
Time total: 75 min.