Cardamom Tea Loaf

Cardamom Tea Loaf
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Ingredients:
2 cups unbleached flour
2 teaspoons cardamom, freshly ground
1 teaspoon cinnamon
1 1/2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
3 large eggs
1/4 cup sugar
1 cup sour cream
10 tablespoons butter, melted

Directions:
Preheat oven to 350 F.
Grease and flour a loaf pan.
Combine dry ingredients in a bowl and set aside.
Beat eggs and sugar together until creamy. Add dry ingredients and mix until combined. Mix in sour cream and melted butter.
Pour batter into prepared pan, baking until done, about an hour.
Cool in pan for 15 minutes, then turn out onto rack and finish cooling.
Dust with powdered sugar.

Servings: 10

Time preparation: 15 min.

Time total: 75 min.

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4 (1594 votes)

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