Simple Chicken and Sausage Paella

Simple Chicken and Sausage Paella
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Ingredients:
1/2 lb hot Italian sausages, cut into 1/2 inch cubes
1 onions, chopped
1 green bell peppers, chopped
2 garlic cloves, minced
1 cup long-grain rice
14 ounces canned tomatoes, chopped ( homemade is better)
1 cup chicken stock
1/2 teaspoon ground turmeric
1/4 teaspoon cayenne pepper ( we love spicy foods)
1 lb boneless skinless chicken breasts, remove all visible fat and cut into 1 inch cubes
salt and pepper
1 green onions, chopped diagonally

Directions:
Using a 12 cup microwaveable dish, combine chopped sausages, onions, green pepper and garlic. Microwave uncovered at a High setting for approximately 4 to 6 minutes or until vegetables are soft. Stir halfway.
Add long-grain rice, chopped tomatoes, chicken stock, turmeric and cayenne pepper. Stir and cover. Microwave at a High setting for approximately 8 to 10 minutes until boiling. Stir and cover. Microwave at a Medium setting for another 5 minutes.
Add chicken. Season with salt and pepper. Stir and cover. Microwave at a Medium setting for approximately 7 to 9 minutes or until the chicken is no longer pink inside and most of the liquid has been absorbed.
Let stand covered for another 5 minutes.
Serve with chopped green onions.

Servings: 4-6

Time preparation: 15 min.

Time total: 45 min.

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4.3 (1076 votes)

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