Parmesan Chicken and Potatoes

Parmesan Chicken and Potatoes
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Ingredients:
4 chicken breasts or 4 chicken legs or 4 chicken thighs
1 (8 ounce) bottles Italian dressing
5 medium potatoes
1/4 cup parmesan cheese

Directions:
*take potatoes – peel and cube and place in the bottom of a casserole dish.
*place chicken on top of potatoes.
*dump the bottle of dressing over top of this and mix, keeping the chicken on top.
*sprinkle the cheese over, mixing slightly and keeping the chicken on top.
*Bake at 350 degree oven for an hour and a half with the lid off so that the chicken can get browned.

Servings: 4

Time preparation: 15 min.

Time total: 75 min.

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4.1 (991 votes)

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