Ingredients:
4 chicken breasts
2 eggs
1 -2 cup seasoned bread crumbs
2 tablespoons butter
1/3 cup white wine
6 -8 slices muenster cheese
Directions:
Cut up chicken breast in bite sizes pieces.
Beat 2 eggs.
Soak chicken for 1 hour hour in refrigerator.
Drain after done soaking, and coat chicken in seasoned bread crumbs.
Brown in butter (not oil).
Spray 9×13 pan and put chicken in, add white wine.
Cover with sliced cheese.
Bake at 350 covered with foil for 15 minutes.
Bake uncovered for additional 15 minutes.
Servings: 6-8
Time preparation: 75 min.
Time total: 105 min.