Baked Grouper With Sauteed Vegetables

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Ingredients:
2 lbs grouper
1 cup chopped celery
1/2 cup chopped onions
butter or olive oil
1 can stewed tomatoes, italian style
grated parmesan cheese

Directions:
Saute celery and onion in butter or olive oil until tender.
Place grouper in a glass cooking dish and add the sauteed vegetables& stewed tomatoes.
Pour this mixture over the grouper and bake at 350 degree for 1/2 hour.
Shake some grated parmesan over the baked fish.
Serve hot.

Servings: 4

Time preparation: 10 min.

Time total: 50 min.

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