Parmesan Eggs

Parmesan Eggs
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Ingredients:
1 tablespoon butter, melted
2 tablespoons parmesan cheese, freshly grated
1 large eggs
1 tablespoon whipping cream

Directions:
Preheat oven to 350 F.
Butter an individual ramekin, then dust with 1 tablespoon of cheese.
Break egg into ramekin and cover with cream.
Sprinkle with remaining cheese.
Bake 10 to 15 minutes, until white is set.
Serve hot in ramekin.

Servings: 1

Time preparation: 4 min.

Time total: 23 min.

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4.2 (949 votes)

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