Ingredients:
1 eggs
2/3 cup oil
1/2 cup vinegar
1 tablespoon salt
1 teaspoon pepper
1 teaspoon poultry seasoning
1/2 teaspoon basil
2 -3 lbs cutup chicken or 2 -3 lbs chicken halves
Directions:
whisk all ingredients but chicken.
put chicken in container, pour mixture over chicken to cover.
marinate overnight (the longer the better!).
Cook on the grill over fairly high heat. This helps seal in the moisture. It takes about 30 minutes but will vary as situations differ.
Servings: 6
Time preparation: 10 min.
Time total: 45 min.