Ingredients: 7 asparagus spears, cut 1 inch long2 carrots, cut 1/2 inch long1 medium...
Delicious Broccoli Cauliflower Salad
Ingredients: 1 bunch broccoli ( flourets)1 head cauliflower ( flourets)8 strips bacon, cooked and...
Pesto Rice
Ingredients: 1 cup jasmine rice1/2 cup cherry tomatoes, quartered1/2 cup pesto sauce Directions: Place...
Eggplant (Aubergine) With Mushroom Stuffing
Ingredients: 2 medium eggplants1 small shallots, minced2/3 lb white mushrooms, trimmed and finely choppedpepper,...
Cucumbers with Lime-Chile Dressing
Ingredients: 1 lb kirby cucumbers ( cut into 1/4)2 green onions, thinly sliced (...
Spicy Buffalo Potato Skins
Ingredients: 3 large potatoes, baked until tender3 tablespoons melted butter4 teaspoons hot pepper sauce1...
Basic Soft Polenta
Ingredients: 1 cup cornmeal4 cups chicken stock3 tablespoons unsalted butter Directions: Bring the stock...
Roasted Potatoes
Ingredients: 8 -10 red potatoes, diced1 -2 teaspoon seasoning salt ( I use Tastefully...
Mojos (Delicious Deep Fried Potatoes)
Ingredients: 1/2 cup flour1 teaspoon garlic salt3/4 teaspoon pepper1/4 teaspoon celery salt1/4 teaspoon salt4...
Creamed Peas
Ingredients: 1 tablespoon sweet butter1 tablespoon vegetable oil1 cup finely chopped onions4 cups peas,...
Spatzle (Little German Noodle Dumplings)
Ingredients: 2 eggs, beaten1/4 cup milk or 1/4 cup soymilk or 1/4 cup water1...
Dijon Potatoes
Ingredients: 1/3 cup Dijon mustard2 tablespoons olive oil1 clove garlic1 teaspoon lemon pepper6 medium...
Quick Zucchini Casserole
Ingredients: 4 sliced zucchini2 eggs1 cup grated parmesan cheese1 cup mayonnaise1 cup onions, chopped1/4...
Mama Lu’s Broccoli Casserole
Ingredients: 9 slices day old white bread1 (16 ounce) packages frozen chopped broccoli, thawed2...
Toby’s Orzo
Ingredients: 1 (14 ounce) cans low sodium chicken broth, plus water to make 2...
Aunt Bobbie’s Broccoli Salad
Ingredients: 1 cup mayonnaise1/3 cup sugar1 tablespoon vinegar8 slices of fried bacon1 sweet onions,...
Sesame Roasted Vegetables
Ingredients: 1 medium zucchini, sliced2 -3 medium potatoes, sliced or diced1 lb fresh green...
Shrimp Egg Rolls
Ingredients: 2 tablespoons vegetable oil12 ounces shrimp, cooked and minced4 scallions, chopped fine2 cups...
Low Carb Hush Puppies
Ingredients: 1 cup Atkins baking mix1/2 cup heavy cream1/2 cup water ( more or...
Zesty Broccoli and Cauliflower Au Gratin
Ingredients: 1/3 cup dry breadcrumbs1/4 cup sharp cheddar cheese, finely shredded2 cups broccoli florets2...
Korean Salad
Ingredients: 1/2 package spinach1 can sliced water chestnuts1 can bean sprouts5 slices bacon2 hard-boiled...
African Style Broccoli
Ingredients: 4 1/2 cups broccoli florets, small2 1/2 cups cauliflower florets, small1 1/2 cups...
Chili Cheese Bread
Ingredients: 3 cups grated monterey jack cheese4 ounces diced green chilies, drained1 cup mayonnaise1...
Madagascar Zucchini Skillet
Ingredients: 4 medium zucchini2 tablespoons vegetable oil3 tomatoes, chopped4 bay leaves8 garlic cloves, crushedsalt...
Spaghetti with Zucchini and Garlic
Ingredients: 2 small zucchini or 2 medium zucchini1/4 cup extra virgin olive oil4 cloves...
Squaw Corn Casserole
Ingredients: 2 cans cream-style corn1 (4 ounce) cans green chilies, diced1 cup saltine crackers,...
Cobbed Corn with Kick
Ingredients: 3 cups Italian salad dressing8 large fresh ears of corn, husked and cleaned4...
Apricot Barley Casserole
Ingredients: 2/3 cup pine nuts1/4 cup butter, divided2 cups pearl barley1 cup sliced scallions7...
Roasted Vegetables With Horseradish Dressing
Ingredients: 4 small beetroots, trimmed and scrubbed2 large potatoes, scrubbed and quartered2 small turnips,...
Mediterranean Potatoes
Ingredients: 6 potatoes, peeled and thinly sliced1 onions, sliced1/4 cup olive oil2 garlic cloves,...
Savory Green Beans With Rice
Ingredients: 1 (16 ounce) cans cut green beans, drained1 tablespoon butter1 teaspoon salt1/4 teaspoon...
Portabellas Stuffed With Parmesan Potatoes
Ingredients: 1 large red-skinned sweet potatoes, peeled, chopped2 large white-skinned potatoes, peeled, chopped4 -5...
Cool Carrot Salad
Ingredients: 2 lbs carrots1 large onions, chopped1 large green peppers, chopped1 (10 ounce) cans...
Parmesan Crusted Tomatoes
Ingredients: 1 cup white flour1 tablespoon onion powder2 teaspoons garlic granules1 teaspoon salt1/2 teaspoon...
Kartofler (Danish-Style Potatoes)
Ingredients: 6 large potatoes1/2 cup butter1 large onions, sliced1 tablespoon granulated sugar1 tablespoon vinegar1...
Brown Rice Royal
Ingredients: 2 cups fresh mushrooms, sliced1/2 cup green onions, finely chopped1 tablespoon butter3 cups...
French Zucchini Fritters
Ingredients: 2 pieces tender young zucchinicooking oil ( for deep frying, one liter)3 tablespoons...
Cheesy Vegetable Casserole
Ingredients: 1/2 lb American cheese1/2 cup butter or 1/2 cup margarine1 (16 ounce) bags...
Brussels Sprouts Salad
Ingredients: 1 1/2 lbs Brussels sprouts or 2 (10 ounce) packages frozen Brussels sprouts2...
Broccoli Cheese Squares
Ingredients: 3 tablespoons butter or 3 tablespoons margarine20 ounces frozen chopped broccoli3 large eggs1...
Cheddar Cheese Potato Casserole
Ingredients: 9 medium potatoes1 1/2 teaspoons salt2/3 cup milk1 1/2 cups cheddar cheese, shredded1/2...
Zucchini and Mushroom Skillet
Ingredients: 2 medium zucchini8 ounces fresh mushrooms, quartered1 medium onions, slicedolive oil2 garlic cloves,...
Broccoli and Bell Peppers
Ingredients: 1 lb broccoli, cut into flowerets1 sweet red peppers or 1 yellow sweet...
Rice With Broccoli and Parmesan
Ingredients: 1 tablespoon extra virgin olive oil1/4 cup finely chopped onions1 cup long grain...
Creole Baked Cheese Rice
Ingredients: 3 cups cooked rice2 cups grated cheddar cheese1 cup chopped green peppers1/2 cup...
Appetizing Zucchini Puffs
Ingredients: 4 medium zucchini1 cup sharp cheddar cheese, grated1 dash hot pepper sauce4 tablespoons...
Baked Macaroni and Cheese
Ingredients: 1 (16 ounce) boxes macaroni1 (5 ounce) cans evaporated milk8 ounces cheddar cheese...
Southwestern Corn Stuffing
Ingredients: 3 ears fresh corn1 stalk celery, chopped ( 1/2 cup)1 small green sweet...
Phyllis’s Campground Corn Loaf
Ingredients: 2 (10 ounce) cans whole kernel corn, drained1 cup fresh tomatoes, chopped or...
Oven Rice
Ingredients: 1 cup long-grain rice2 cans beef consomme1 small onions, chopped1 (4 ounce) cans...
Minute Rice’s Spanish Rice with Beef
Ingredients: 3/4 lb ground beef1 (10 ounce) packages frozen corn1 cup water1 (14 ounce)...
Herbed Onion Potatoes
Ingredients: 2 lbs unpeeled red potatoes ( 5 or 6 medium)2 tablespoons olive oil1...
Baby Carrots
Ingredients: 1 lb baby carrots1 cup water1/2 cup apple juice or 1/2 cup orange...
Grilled Summer Squash
Ingredients: 2 summer squash or 2 yellow squash, sliced1 medium onions, sliced into rings1/2...
Acorn Squash with Cranberry Stuffing
Ingredients: 1 lb acorn squash1/2 small onions, finely chopped1 celery ribs, finely chopped1/4 teaspoon...
Orzo Salad With Sun-Dried Tomatoes
Ingredients: 6 cups cooked orzo pasta ( 2 cups uncooked)4 garlic cloves1 teaspoon salt1...
One-Step Crab Quiche
Ingredients: 1 refrigerated pie crusts, fluted1/4 cup finely chopped vidalia onions1/4 cup finely diced...
Creamy Cauliflower Salad
Ingredients: 1 head cauliflower4 green onions, sliced2 celery ribs, diced1 cup shredded sharp cheddar...
Southern Fried Okra
Ingredients: 1 lb fresh okra, cut into pieces ( don’t use the top of...
Horseradish Crusted Roasted Potatoes
Ingredients: 5 red potatoes ( medium to large)2 teaspoons salt1/4 cup coarse grained brown...