Ingredients:
4 tablespoons butter, melted
1 1/2 cups white rice, uncooked, can use brown
3/4 cup chopped onions
1/2 cup chopped green peppers
1/2 cup diced celery
1 (8 ounce) cans sliced mushrooms, drained
1 (10 ounce) cans beef consomme
1 (10 ounce) cans water, from the beef consomme
1/2 teaspoon salt
1/2 teaspoon pepper
1 tablespoon chopped parsley
Directions:
Preheat oven to 350.
In a large bowl, mix all ingredients together. Pour into a casserole dish.
Cover and bake at 350 for about 1 hour, stirring and replacing cover halfway through cooking time.
Mixture should be slightly brown.
Servings: 4-6
Time preparation: 10 min.
Time total: 70 min.