Pizza Salad Pita Pockets

Pizza Salad Pita Pockets
Spread the love

Ingredients:
3 (6 inch) white pita bread or 3 (6 inch) whole wheat pita bread
6 leaves romaine lettuce
8 cherry tomatoes, halved
1/2 cup chopped red onions (optional)
1 cup sliced mushrooms (optional)
1 ounce pepperoni slices, cut in half
1/2 cup pizza sauce
1/4 cup mozzarella cheese, shredded
3 tablespoons red wine vinegar
1/4 teaspoon garlic powder

Directions:
In a medium mixing bowl, stir together the cherry tomatoes, red onion, mushrooms, pepperoni, pizza sauce, mozzarella cheese, vinegar and garlic powder.
Warm in the microwave for 1 minute.
Cut each pita in half and warm in the microwave, about 30 seconds.
Stuff each with a lettuce leaf; fill each pita with the pizza salad and serve.

Servings: 3-6

Time preparation: 10 min.

Time total: 12 min.

Sending
User Review
4.4 (1173 votes)

You May Also Like