Ingredients: 1 1/2 lbs baby carrots2 tablespoons unsalted butter2 tablespoons firmly packed light brown...
Piccadilly’s Carrot Souffle
Ingredients: 1 1/2 lbs carrots, cooked6 -8 tablespoons butter3 eggs1/4 cup flour1 1/2 teaspoons...
Root Vegetable Fritters
Ingredients: 1/2 cup plain flour ( all purpose)3 eggs, lightly beaten1 cup grated parsnips1...
Carrots and Water Chestnuts
Ingredients: 1 lb carrots, peeled,cut 1/2 inch thick ( or baby carrots)2 tablespoons butter...
Roasted Root Vegetables (1 WW point)
Ingredients: 5 medium red potatoes, cubed4 medium carrots, cut into 1/2 inch slices2 small...
Spiced Carrots with Raisins
Ingredients: 1/2 cup sultana raisins1 1/2 lbs carrots, peeled and sliced crosswise 1/4 inch...
Mennonite Leek Soup
Ingredients: 3 quarts water4 chicken bouillon cubes ( or chicken stock)3 cups leeks, chopped...
Easy Vegetable Rice Medley
Ingredients: 1 tablespoon oil1 onions, chopped1 carrots, chopped1 celery ribs, chopped1/2 red peppers, chopped1...
Cheesy Carrot Casserole
Ingredients: 1 lb carrots, sliced ( I sometimes use sliced baby carrots)1/4 cup finely...
Carrots With Mustard Sauce
Ingredients: 3 cups sliced carrots1 tablespoon prepared mustard3 tablespoons brown sugar2 tablespoons butter Directions:...
Guinness Carrots
Ingredients: 4 large carrots1 tablespoon unsalted butter8 fluid ounces Guinness stout1/4 teaspoon salt1 teaspoon...
Grilled Herbed Vegetables
Ingredients: 1 tablespoon olive oil1 clove garlic, minced2 teaspoons snipped fresh rosemary or 2...
carrot curry
Ingredients: 2 tablespoons peanut oil5 tablespoons chopped shallots1 hot green chili peppers, seeded and...
Leek and Carrot Soup
Ingredients: 14 -16 ounces leeks, washed,cleaned and cut up in 1 inch pieces12 ounces...
Crunchy Carrot Slaw with Ginger Soy Sauce
Ingredients: 3 large crisp carrots, grated1/8 teaspoon ginger powdersalt & pepper1/8 cup fresh lime...
Zucchini and Carrots With Garlic and Herbs
Ingredients: 1 tablespoon olive oil1/2 lb carrots, cut into fine julienne strips1/2 lb zucchini,...
Baked Zucchini Carrot Fritters
Ingredients: 1 3/4 cups grated zucchini1/2 teaspoon salt1 3/4 cups grated carrots1 small onions,...
Four Veggie Roast
Ingredients: 2 large carrots1 1/2 cups fresh green beans1 small onions5 -6 small new...
Orange-Glazed Carrots and Grapes (Low Fat)
Ingredients: 20 ounces frozen baby carrots2 tablespoons brown sugar2 teaspoons cornstarch1/4 teaspoon ground ginger1/8...
Carrot Salad with Honey and Mustard
Ingredients: 4 medium carrots2 peaches or 2 nectarines1/4 cup dark raisins or 1/4 cup...
Slightly Different Carrot Salad
Ingredients: 3 sliced carrots3 stalks sliced celery1/2 red onions, sliced1/2 green peppers, sliced (optional)1/4...
Roasted Carrot Soup
Ingredients: 1 lb carrots2 tablespoons olive oil1 onions, diced1 celery ribs, diced1 tablespoon minced...
Spicy Carrot Peanut Soup
Ingredients: 1 tablespoon canola oil1 large onions, thinly sliced6 cups thinly sliced carrots1 stalk...
Korean Pachanga (Vegetable Pancake)
Ingredients: 1 carrots1 large leeks6 green onions1 large zucchini1 large yellow squash2 fresh jalapeno...
Spicy Carrot Salad
Ingredients: 18 ounces carrots2 tablespoons olive oillemon juice, the equivalent of 1 lemon1/2 teaspoon...
French Glazed Carrots
Ingredients: 1 lb carrots, peeled1 cup water or 1 cup chicken stock2 tablespoons butter2...
Creamy Thai Carrot Soup (Vegan)
Ingredients: 2 cups fresh vegetable stock or 2 cups fresh chicken stock1 lb baby...
Sesame Brown Rice Pilaf With Garlic and Vegetables
Ingredients: 1 cup chopped onions1 tablespoon extra virgin olive oil1 1/2 cups brown basmati...
Carrot Soup With Cucumber Pistachio Relish
Ingredients: 2 tablespoons olive oil1 large onions, diced ( about 2 cups)4 cups chopped...
Flash in the Pan Veggie Medley
Ingredients: 4 carrots, sliced1 bell peppers, cut in half, then in strips1/2 purple onions,...
Spring Carrots With Yellow Rice
Ingredients: 1 1/3 cups chicken stock1/8 teaspoon ground turmeric1 pinch salt2/3 cup rice3 tablespoons...
Glazed Carrots and Turnips
Ingredients: 3 tablespoons butter or 3 tablespoons margarine, separated6 purple turnips2 cups carrots1/2 lb...
Carrot Breakfast Pancakes
Ingredients: 1 3/4 cups milk2 eggs1/4 cup butter4 medium carrots, chopped2 cups flour2 tablespoons...
Carrot Coleslaw
Ingredients: 2 medium carrots, shredded1 cup shredded green cabbage1/2 cup shredded red cabbage1/2 cup...
Bill’s Slightly Glazed Carrots
Ingredients: 2 lbs carrots, peeled1 tablespoon honey1/4 teaspoon salt2 teaspoons unsalted butter Directions: Place...
Lighter Creamy Carrots and Peas
Ingredients: 3/4 lb carrots, thinly sliced1/2 lb green peas, thawed1 teaspoon unsalted butter1 ounce...
Glazed Carrot Coins
Ingredients: 2 tablespoons butter2 tablespoons brown sugar2 tablespoons orange juice1/4 teaspoon salt1/4 teaspoon ground...
Apricot Glazed Carrots
Ingredients: 6 carrots ( peeled and cut into thick slices)3 cups water3 chicken bouillon...
North African Spiced Carrots
Ingredients: 1 tablespoon extra virgin olive oil4 cloves garlic, minced2 teaspoons paprika2 teaspoons ground...
Lemon Glazed Carrots and Rutabagas
Ingredients: 5 medium carrots1 medium rutabagas1/2 cup chicken broth2 tablespoons butter1 tablespoon brown sugar1...
Orzo Salad With Roasted Carrots, Currants, and Pine Nuts
Ingredients: 1 cup orzo pasta ( or any small pasta shape)1/2 teaspoon turmeric4 carrots,...
Carrot Soup
Ingredients: 1 1/2 cups chopped carrots1/2 cup vegetables, like celery, tomatoes ( chopped)3 cups...
Russian Carrot Salad
Ingredients: 1 lb carrots, peeled1/2 cup vinegar1 1/2 teaspoons salt1 1/2 teaspoons ground black...
Pickles Carrots
Ingredients: 1 1/2 cups cider vinegar1 1/2 cups water1 cup sugar2 tablespoons dill seeds1...
Carrot Cranberry Saute
Ingredients: 1 lb carrots, peeled and cut into about 2-1/2×1/2-inch sticks ( you can...
Picadilly’s Carrot Souffle
Ingredients: 1 3/4 lbs peeled carrots3/4 cup sugar1 1/2 teaspoons baking powder1 1/2 teaspoons...
Japanese-style potato salad
Ingredients: 4 medium potatoes, halved lengthways,then sliced across into thick chunks,soak in cold water...
Buttered Baby Carrots and Sweet Peas
Ingredients: 2 1/2 cups baby carrots, halved lengthwise2 tablespoons butter1 1/2 cups frozen peas2...
Coconutty Carrots
Ingredients: 8 medium carrots, about 1 1/2 lbs, peeled and sliced2 tablespoons butter1/4-1/2 teaspoon...
Carrots Piedmontese
Ingredients: 1 lb carrots, pared and sliced into 1/8 inch thick rings3 tablespoons butter1...
Julienne Vegetable Salad With Lemon Dressing
Ingredients: 1 cup julienne cut carrots1 cup julienne cut zucchini1 cup julienne cut green...
Carrot Parsnip Soup
Ingredients: 2 tablespoons olive oil1 onions, chopped1 teaspoon hot curry powder1 1/2 lbs carrots,...
Carrots Glazed With Balsamic Vinegar and Butter
Ingredients: 1/2 cup butter3 1/2 lbs peeled baby carrots or 3 1/2 lbs regular...
Carrot Salad Roll Ups
Ingredients: 4 cups finely grated carrots1/2 cup fresh lemon juice1/2 cup chopped parsley1/4 cup...
Sushine Carrots
Ingredients: 1 (16 ounce) bags frozen baby carrots1/2 lemons, zest of1/2 cup orange juice1/4...
Company Carrots
Ingredients: 2 1/2 lbs fresh carrots, whole and peeled1/2 cup mayonnaise1 tablespoon minced white...
Cheese Soup
Ingredients: 1 1/2 quarts water, bring to a boil4 chicken bouillon cubes2 1/2 cups...
Swiss Vegetable Medley
Ingredients: 1 (16 ounce) bags frozen broccoli carrots cauliflower mix1 (10 1/2 ounce) cream...
Crock Pot Vegetable Pasta
Ingredients: 2 tablespoons butter or 2 tablespoons margarine1 medium zucchini, cut 1/4 inch slices1...
Zesty Herbed Carrots
Ingredients: 1/4 cup kraft special collection balsamic vinaigrette1 lb carrots, sliced in 1/4 ”...