Skip to content
  • Home
  • How to cook
  • Tips for home chefs
  • Healthy lifestyle
  • FAQ
  • All Recipes
    • < 15 mins
    • < 30 mins
    • < 4 hours
    • < 60 mins
    • 5 ingredients or less
    • African
    • American
    • Appetizers
    • Apples
    • Asian
    • Bananas
    • Bar cookies
    • Beans
    • Beef
    • Beef roast
    • Beef steaks
    • Berries
    • Beverages
    • Blueberries
    • Breads
    • Breakfast
    • Broccoli
    • Brownies
    • Cakes
    • Canadian
    • Candy
    • Caribbean
    • Carrots
    • Casseroles
    • Cheese
    • Cheesecake
    • Cherries
    • Chicken
    • Chicken breast
    • Chinese
    • Chocolate
    • Citrus
    • Cobblers and crisps
    • Coconut
    • Coffee cakes
    • Condiments
    • Cookies and brownies
    • Corn
    • Crab
    • Diabetic
    • Drop cookies
    • Eggs
    • Eggs/dairy
    • Elbow macaroni
    • English
    • European
    • Fish
    • For 1 or 2
    • For large groups
    • Free of…
    • French
    • Frozen desserts
    • Fruit
    • Garnishes
    • German
    • Gluten Free
    • Grains
    • Granola and porridge
    • Greek
    • Ground beef
    • Hand Formed cookies
    • Healthy
    • High calcium
    • Indian
    • Irish
    • Italian
    • Kid Friendly
    • Lactose Free
    • Lasagna
    • Lemon
    • Lime
    • Long Grain rice
    • Low calorie
    • Low carb
    • Low cholesterol
    • Low fat
    • Low in…
    • Low protein
    • Low sat. fat
    • Low sodium
    • Lunch/snacks
    • Main dish
    • Marinades and rubs
    • Meat
    • Melons
    • Mexican
    • Muffins
    • Moroccan
    • North american
    • Northeastern u.s.
    • Omelets and frittatas
    • One Dish meal
    • Onions
    • Oranges
    • Oven
    • Pancakes and waffles
    • Pasta
    • Peaches
    • Pears
    • Penne
    • Pies
    • Pies and tarts
    • Pineapple
    • Pitted fruits
    • Pizza
    • Pork
    • Pork chops
    • Pork loins
    • Potatoes
    • Potluck
    • Poultry
    • Puddings and mousses
    • Punch beverage
    • Quick breads
    • Raspberries
    • Rice
    • rice and grains
    • Salads
    • Salmon
    • Salsas
    • Saltwater fish
    • Sandwiches
    • Sauces
    • Savory pies
    • Savory sauces
    • Scones
    • Seafood
    • Shakes
    • Shellfish
    • Shrimp
    • Side dishes
    • Smoothies
    • Snacks
    • Soups & stews
    • South west pacific
    • Southern u.s.
    • Southwestern u.s.
    • Soy/tofu
    • Spaghetti
    • Spreads
    • Squash
    • Stews
    • Strawberries
    • Sweet sauces
    • Tarts
    • Tex Mex
    • Thai
    • Time to make
    • Toddler Friendly
    • Tomatoes
    • Tropical fruits
    • Tuna
    • Turkey
    • Vegan
    • Vegetables
    • Vegetarian
    • Very low carbs
    • Weeknight
    • White rice
    • Winter
    • Yam/sweet potato
    • etc.

Search Site

HomeHealthy Recipes

Category: Carrots

“Versatile Veggies” – The “Carrots” category showcases the sweet and earthy flavors of this popular vegetable. From comforting soups and stews to fresh salads and savory sides, ChampsDiet.com’s carrot recipes demonstrate the versatility and nutritional benefits of this humble root vegetable.

Home » Carrots » Page 5
Cinnamon Carrot Bake
CarrotsEggs/dairySide dishes

Cinnamon Carrot Bake

Ingredients: 1 1/2 lbs carrots, sliced1/3 cup butter1/2 cup white sugar1 teaspoon salt1/2 teaspoon...

Continue reading
Champsdiet featured Image
CarrotsSide dishesVegetables

Buttered Baby Carrots and Sweet Peas

Ingredients: 2 1/2 cups baby carrots, halved lengthwise2 tablespoons butter1 1/2 cups frozen peas2...

Continue reading
Honeyed Carrots With Cumin
AppetizersCarrotsSalads

Honeyed Carrots With Cumin

Ingredients: 1/4 cup honey1/4 cup water2 teaspoons lemon juice1 teaspoon salt1 teaspoon cumin48 cut...

Continue reading
Carrot Potato Boats
CarrotsPotatoesSide dishes

Carrot Potato Boats

Ingredients: 4 small baking potatoes4 ounces packages neufchafel cheese, cut into chunks and softened3...

Continue reading
Zucchini-Carrot Cake With Cream Cheese Frosting
CakesCarrotsDessert

Zucchini-Carrot Cake With Cream Cheese Frosting

Ingredients: 3 eggs1 1/4 cups vegetable oil1 1/2 cups sugar1 teaspoon vanilla2 cups sifted...

Continue reading
Vegetarian Nut Loaf
CarrotsMain dishOne Dish meal

Vegetarian Nut Loaf

Ingredients: 8 cups carrots, pulp or 8 cups carrots, finely grated1 cup fresh lima...

Continue reading
Carrot Salad with Honey and Mustard
CarrotsSaladsVegetables

Carrot Salad with Honey and Mustard

Ingredients: 4 medium carrots2 peaches or 2 nectarines1/4 cup dark raisins or 1/4 cup...

Continue reading
Carrot Souffle
CarrotsSide dishesVegetables

Carrot Souffle

Ingredients: 1 1/2 lbs carrots, peeled and sliced1/2 cup butter3 eggs1/4 cup all-purpose flour1...

Continue reading
Crunchy Carrot Slaw with Ginger Soy Sauce
CarrotsSaladsVegetables

Crunchy Carrot Slaw with Ginger Soy Sauce

Ingredients: 3 large crisp carrots, grated1/8 teaspoon ginger powdersalt & pepper1/8 cup fresh lime...

Continue reading
Harvest Vegetable Scallop
BroccoliCarrotsSide dishes

Harvest Vegetable Scallop

Ingredients: 4 medium carrots, thinly sliced10 ounces frozen chopped broccoli, thawed and drained1 1/3...

Continue reading
Curtido
CarrotsCondimentsetc.

Curtido

Ingredients: 1 medium heads of cabbage, chopped2 small carrots, grated1 small onions, sliced1/2 teaspoon...

Continue reading
Carrots Cosmo
CarrotsSide dishesVegetables

Carrots Cosmo

Ingredients: 1 1/4 lbs carrots1/4 cup butter, melted1/4 cup brandy1 teaspoon salt1 teaspoon sugar...

Continue reading
Baked Zucchini Carrot Fritters
CarrotsOnionsSide dishes

Baked Zucchini Carrot Fritters

Ingredients: 1 3/4 cups grated zucchini1/2 teaspoon salt1 3/4 cups grated carrots1 small onions,...

Continue reading
Stir-Fried Mixed Vegetables Thai Style
BroccoliCarrotsSide dishes

Stir-Fried Mixed Vegetables Thai Style

Ingredients: 3 tablespoons vegetable oil or 3 tablespoons peanut oil1 piece gingerroot, peeled and...

Continue reading
Spicy Carrots With Parsley and Cilantro
CarrotsSide dishesVegetables

Spicy Carrots With Parsley and Cilantro

Ingredients: 1 1/2 lbs carrots, quartered lengthwise, then halved crosswise4 garlic cloves, halved1/4 cup...

Continue reading
Carrots a La Creme
CarrotsFrenchVegetables

Carrots a La Creme

Ingredients: 3 tablespoons unsalted butter1 1/2 lbs carrots, peeled, gratedsalt & freshly ground black...

Continue reading
Orange-glazed Carrots
CarrotsSide dishesVegetables

Orange-glazed Carrots

Ingredients: 1 lb baby carrots, fresh or thawed frozen1/3 cup orange marmalade2 tablespoons butter2...

Continue reading
Coconutty Carrots
CarrotsSide dishesVegetables

Coconutty Carrots

Ingredients: 8 medium carrots, about 1 1/2 lbs, peeled and sliced2 tablespoons butter1/4-1/2 teaspoon...

Continue reading
Champsdiet featured Image
BeefCarrotsMain dish

spicy orange beef

Ingredients: 2 teaspoons peanut oil6 dried red chilies4 slices long orange rind2 cloves garlic,...

Continue reading
Carrot-Leek Soup
CarrotsSoups & stewsVegetables

Carrot-Leek Soup

Ingredients: 3 1/4 cups canned chicken broth, divided3 cups sliced carrots1 cup sliced leeks3/4-1...

Continue reading
Julienne of Carrots in  Honey Glaze
CarrotsSide dishesVegetables

Julienne of Carrots in Honey Glaze

Ingredients: 1 lb carrots2 tablespoons unsalted butter1 1/2 teaspoons liquid honey1 teaspoon lemon juicepeppernutmeg...

Continue reading
Coleslaw-Creamy Dill Cabbage Salad
CarrotsOnionsSalads

Coleslaw-Creamy Dill Cabbage Salad

Ingredients: 1 teaspoon sugar2 tablespoons vinegar1 tablespoon roasted garlic1/2 tablespoon black pepper1/2 tablespoon celery...

Continue reading
Red Cabbage Coleslaw
CarrotsSaladsVegetables

Red Cabbage Coleslaw

Ingredients: 8 cups red cabbage, thinly sliced ( about 1 medium cabbage)4 green onions,...

Continue reading
Grilled Herbed Vegetables
BroccoliCarrotsSide dishes

Grilled Herbed Vegetables

Ingredients: 1 tablespoon olive oil1 clove garlic, minced2 teaspoons snipped fresh rosemary or 2...

Continue reading
Basil Butter Carrots
CarrotsSide dishesVegetables

Basil Butter Carrots

Ingredients: 2 lbs baby carrots3 tablespoons butter2 teaspoons dried basil1 pinch salt & pepper...

Continue reading
Russian Glazed Carrots
CarrotsSide dishesVegetables

Russian Glazed Carrots

Ingredients: 1 lb baby carrots1/4 cup kraft Russian salad dressing ( use your own...

Continue reading
Carrot Relish
CarrotsCondimentsetc.

Carrot Relish

Ingredients: 2 lbs shredded or grated carrots1/2 cup granulated sugar ( or more if...

Continue reading
My Mama's Carrot Tzimmes
CarrotsSide dishesVegetables

My Mama’s Carrot Tzimmes

Ingredients: 1 1/2 lbs carrots, peeled and sliced into coins1 tablespoon margarine ( or...

Continue reading
Vegetable Cole Slaw
CarrotsSaladsSide dishes

Vegetable Cole Slaw

Ingredients: 1/2 head green cabbage, shredded1/2 head red cabbage, shredded1 onions, finely chopped6 stalks...

Continue reading
Herb Roasted Roots
CarrotsPotatoesSide dishes

Herb Roasted Roots

Ingredients: 2 lbs small red potatoes, quartered1 lb baby carrots2 medium onions, cut in...

Continue reading
Blue Boar's Carrot and Raisin Salad
CarrotsSaladsSide dishes

Blue Boar’s Carrot and Raisin Salad

Ingredients: 1 lb carrots, shredded fine1/2 cup raisins2/3 cup diced celery3 tablespoons pineapple juice,...

Continue reading
Carrot Fritters With Yoghurt Dressing
CarrotsSide dishesVegetables

Carrot Fritters With Yoghurt Dressing

Ingredients: 125 g plain yogurt1 tablespoon lime juice1 tablespoon olive oil1 clove crushed garlic...

Continue reading
Coffee Carrots
CarrotsLow proteinVegetables

Coffee Carrots

Ingredients: 12 carrots1/4 cup coffee liqueur1 tablespoon orange juice1 tablespoon brown sugar Directions: Layer...

Continue reading
Ginger Glazed Carrots
AmericanCarrotsVegetables

Ginger Glazed Carrots

Ingredients: 3 cups carrots, 1/4 inch slices1/2 cup water1/2 cup dry white wine or...

Continue reading
Baked Beans Toast
CarrotsLunch/snacksSnacks

Baked Beans Toast

Ingredients: 1 slice bread1 tablespoon olive oil1 cup vegetarian baked beans1 onions, chopped1 small...

Continue reading
Champsdiet featured Image
CarrotsSide dishesVegetables

Flemish Carrots

Ingredients: 1/4 cup butter8 medium carrots, peeled and cut in matchstick-sized strips1/3 cup boiling...

Continue reading
Honey Carrot Kugel
CarrotsSide dishesVegetables

Honey Carrot Kugel

Ingredients: 4 large eggs, separated3 cups carrots, peeled & grated ( about 7 medium...

Continue reading
Springtime Vegetable Coleslaw
BroccoliCarrotsSalads

Springtime Vegetable Coleslaw

Ingredients: 1 lb shredded cabbage1 cup grated carrots1/2 cup broccoli florets, chopped1/2 cup halved...

Continue reading
Sauteed Carrots
CarrotsSide dishesVegetables

Sauteed Carrots

Ingredients: 2 lbs carrots, peeled and sliced1 teaspoon kosher salt1/4 teaspoon ground black pepper2...

Continue reading
Four Veggie Roast
CarrotsPotatoesSide dishes

Four Veggie Roast

Ingredients: 2 large carrots1 1/2 cups fresh green beans1 small onions5 -6 small new...

Continue reading
Vegan - Hearty Root Soup
CarrotsPotatoesSoups & stews

Vegan – Hearty Root Soup

Ingredients: 4 potatoes, peel and diced1 onions, chopped1 garlic cloves, cut in half1 parsnips,...

Continue reading
Ginger Coriander Carrot Soup
CarrotsSoups & stewsVegetables

Ginger Coriander Carrot Soup

Ingredients: 4 -5 tablespoons coriander seeds1/4 cup olive oil2 large onions, sliced2 garlic cloves,...

Continue reading
Honey Pineapple Glazed Carrots
CarrotsSide dishesVegetables

Honey Pineapple Glazed Carrots

Ingredients: 4 cups sliced raw carrots3 tablespoons butter3 tablespoons finely chopped onions1/3 cup crushed...

Continue reading
Veggie Casserole
CarrotsOnionsSide dishes

Veggie Casserole

Ingredients: 2 cups cabbage, shredded1 cup squash, cubed ( I used acorn)1 cup onions,...

Continue reading
BBQ Carrots
CarrotsSide dishesVegetables

BBQ Carrots

Ingredients: 4 -6 carrots1 small onions1/4 cup buttersalt and pepper Directions: Peel and slice...

Continue reading
Carrots
CarrotsSide dishesSquash

Carrots, Zucchini and Basil

Ingredients: 3 small zucchini3 small carrots2 scallions1 tablespoon extra virgin olive oilwater ( or...

Continue reading
Brandied Carrots
CarrotsSide dishesVegetables

Brandied Carrots

Ingredients: 1 1/4 lbs fresh carrots, cut into 2-1/2 x 1/4 inch pieces1/4 cup...

Continue reading
Nova Scotian Hodge Podge
CarrotsPotatoesSide dishes

Nova Scotian Hodge Podge

Ingredients: 1 cup fresh green beans, trimmed and snapped1 cup fresh wax beans, trimmed...

Continue reading
Kim's Candied Carrots
CarrotsSide dishesVegetables

Kim’s Candied Carrots

Ingredients: 1 lb carrots1/2 cup butter or 1/2 cup margarine6 tablespoons light brown sugar1...

Continue reading
Carrot-Celery Slaw with Yogurt Dressing
CarrotsLow proteinVegetables

Carrot-Celery Slaw with Yogurt Dressing

Ingredients: 1/4 cup plain yogurt2 tablespoons olive oil2 teaspoons Dijon mustard1 clove garlic, minced1/2...

Continue reading
Potluck Carrot Salad
CarrotsSaladsVegetables

Potluck Carrot Salad

Ingredients: 1 1/2 lbs carrots, peeled and thinly sliced1/3 cup olive oil3 tablespoons raspberry...

Continue reading
Carrots Piedmontese
CarrotsSide dishesVegetables

Carrots Piedmontese

Ingredients: 1 lb carrots, pared and sliced into 1/8 inch thick rings3 tablespoons butter1...

Continue reading
Carrot Thyme Soup
CarrotsSoups & stewsVegetables

Carrot Thyme Soup

Ingredients: 1 tablespoon butter1 tablespoon olive oil1 1/2 cups sliced yellow onions2 teaspoons minced...

Continue reading
Apricot Carrots
CarrotsSide dishesVegetables

Apricot Carrots

Ingredients: 1 lb baby carrots2 tablespoons water1 tablespoon butter or 1 tablespoon margarine, melted1/2...

Continue reading
Mustard Glazed Carrots
CarrotsLow proteinVegetables

Mustard Glazed Carrots

Ingredients: 1 lb carrots, cut into slices2 tablespoons butter2 tablespoons brown sugar2 teaspoons dry...

Continue reading
Roasted Plantains
CarrotsSide dishesTropical fruits

Roasted Plantains

Ingredients: 1 large plantains, peeled and cut into chunks2 large carrots, cut into chunks1...

Continue reading
Veggie Pancakes
CarrotsLunch/snacksSnacks

Veggie Pancakes

Ingredients: 1 cup grated zucchini1/2 cup grated carrots1 eggs, beaten1 egg whites1/2 teaspoon salt1/2...

Continue reading
Maple Carrots With Leeks
CarrotsSide dishesVegetables

Maple Carrots With Leeks

Ingredients: 2 small leeks2 tablespoons butter16 medium carrots, peeled & thinly sliced3 tablespoons maple...

Continue reading
Pickled Carrots
CarrotsLow proteinVegetables

Pickled Carrots

Ingredients: 12 medium carrots ( baby carrots will do)1/4 cup olive oil1 teaspoon salt1...

Continue reading
Maple Syrup Glazed Baby Carrots
CarrotsSide dishesVegetables

Maple Syrup Glazed Baby Carrots

Ingredients: 2 (1 lb) bags baby carrots2 tablespoons butter1/4 cup maple syrup Directions: Place...

Continue reading

Posts navigation

Next→
←Previouse
2026 © ChampsDiet.com | [email protected]
Website development landing.lt