Ingredients:
1 (9 ounce) bags fresh spinach
1 pint strawberries, sliced
3 kiwi, peeled and sliced
1/2 cup chopped macadamia nuts or 1/2 cup other nuts (optional)
1/4 cup canola oil
2 tablespoons raspberry vinegar
2 tablespoons raspberry preserves
Directions:
Mix dressing and refrigerate for 15 minutes.
Toss together with salad and serve.
Servings: 4-6
Time preparation: 20 min.
Time total: 20 min.