Rice Vinegar Cucumber Salad

Rice Vinegar Cucumber Salad
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Ingredients:
1 teaspoon sugar
1/4 cup rice vinegar
2 tablespoons vegetable oil
1/2 teaspoon salt
fresh ground pepper
1 teaspoon dried dill weed ( to taste)
4 cucumbers ( about 1 pound)

Directions:
Mix sugar, vinegar, oil, salt and pepper and dill in a serving bowl.
Peel cucumbers, if desired, then thinly slice and add to bowl, stirring to mix and coat.
Let marinade.

Servings: 4

Time preparation: 10 min.

Time total: 10 min.

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4.1 (955 votes)

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