Ingredients:
1 cup fresh raspberries or 1 cup frozen raspberries
1/2 cup fresh cranberries or 1/2 cup canned cranberry sauce
3 ice cubes
1/2 cup applesauce
1/2 cup cranberry juice
Directions:
Pulse raspberries and cranberries in a blender till a chunky mixture forms.
Add the ice and blend.
Add the applesauce and cranberry juice and blend until smooth.
Servings: 2
Time preparation: 5 min.
Time total: 5 min.