Ingredients:
4 boneless skinless chicken breasts
1 (10 ounce) cans campbell’s tomato soup
1 cup stewed tomatoes
1/2 cup chopped red peppers
1/2 cup chopped green peppers
1/2 cup chopped onions
1/3 cup Italian dressing
salt and pepper
Directions:
Thoroughly mix together Tomato soup, stewed tomatos and Italian Dressing.
Place chicken breasts,chopped peppers and onions in covered oven dish.
Cover chicken and vegetables with tomato mixture.
Cover and bake at 375 deg for 90 minutes.
Remove and serve over spaghetti or noodles.
Servings: 4
Time preparation: 10 min.
Time total: 100 min.