Ingredients: 4 large baking potatoes ( 6 to 8 oz. each)2 cups broccoli florets1...
Warm German Potato Salad with Sausage
Ingredients: 1 tablespoon unsalted butter3 tablespoons vegetable oil4 medium red onions, thinly sliced (...
Fresh from the Cob Corn Salad
Ingredients: 1/2 cup kraft zesty Italian dressing2 tablespoons Dijon mustard4 ears corn, cooked and...
Thai Cabbage
Ingredients: 1/4 cup fresh lime juice2 tablespoons fish sauce2 tablespoons chili paste with garlic1...
Lemon Rice With Herbs
Ingredients: 1 1/2 cups basmati rice3 cups chicken stock2 tablespoons lemon juice2 tablespoons oil12...
The Blue Box and Broccoli
Ingredients: 1 (14 1/2 ounce) boxes macaroni and cheese mix ( Kraft’s “Family Size”)1/2...
Peas Please
Ingredients: 1 can condensed cheddar cheese soup1/4 cup sherry wine ( do not use...
Oven Baked Sweet Plantains
Ingredients: 4 very ripe plantains ( when the skin is yellow with spots of...
Raymond Anderson’s Original Okra Supreme
Ingredients: 1/2 lb okra, cut into 1/2 inch rounds1 small onions, chopped1 medium tomatoes,...
Carrots Au Gratin
Ingredients: 1/2 cup corn flake crumbs1/3 cup butter, melted1/3 cup chopped onions3 tablespoons flour1/2...
Swedish Green Potatoes
Ingredients: 8 large potatoes, peeled and cut into 1 inch pieces3/4 cup sour cream1...
Shaker Style Pickled Carrots
Ingredients: 1 quart raw carrots, sliced2 medium onions, sliced2 cups wine vinegar1 tablespoon olive...
Albuquerque Salad
Ingredients: 1/2 cup brown rice1 cup canned black beans1 (8 3/4 ounce) cans corn,...
Baked Beans with a Zing
Ingredients: 1 (21 ounce) cans oven baked beans1/3 cup apricot preserves2 tablespoons cider vinegar1...
Corn on the cob
Ingredients: 4 ears corn4 teaspoons butter or 4 teaspoons margarine2 teaspoons cilantro, fresh or...
Potatoes on the Grill
Ingredients: 4 medium potatoes2 tablespoons olive oil1 teaspoon oregano1 teaspoon basil1/2 teaspoon garlic powder1/2...
Mustard and Pepper Potato Salad
Ingredients: 6 potatoes, washed1/2 cup mayonnaise1 (250 g) containers sour cream1 onions, finely chopped2...
Mexican Tomato Rice and Beans
Ingredients: 1 cup uncooked medium grain white rice2 cups cold water1 (14 1/2 ounce)...
Pantry Potatoes
Ingredients: 2 (16 ounce) cans whole white small potatoes, drained1/4 cup butter or 1/4...
Pierre Franey’s Riz Creole
Ingredients: 6 cups watersalt & freshly ground black pepper1 1/2 cups long grain rice1...
Blue Cheese, Ranch, Walnut and Apple Cole Slaw
Ingredients: 1/2 cup walnut pieces1 medium apples, peeled and cored1/2 cup bottled ranch salad...
Lemon Brussels Sprouts
Ingredients: 1 1/2 lbs Brussels sprouts, cleaned and an x cut on the bottom...
Sesame Cucumber Tofu Salad
Ingredients: 3 tablespoons rice wine vinegar2 tablespoons soy sauce2 tablespoons tahini1 tablespoon sesame seed...
Acorn Squash Roasted With Applesauce
Ingredients: 1 acorn squashvegetable oil cooking spray1 cup applesauce4 teaspoons butter1/4 teaspoon salt (...
Emeril’s Manly Man Stuffed Cornbread
Ingredients: 1/2 lb bacon, chopped1 1/2 cups fresh corn kernels1 cup heavy cream3/4 teaspoon...
Fried Rice
Ingredients: 4 cups cooked long-grain rice1 eggs1 tablespoon oil1 garlic cloves, crushed1 teaspoon sesame...
Twice Baked Potatoes Alfredo
Ingredients: 2 large russet potatoes1 cup alfredo sauce1 teaspoon garlic powder1/2 teaspoon black pepper1...
Kumara Salad (sweet potato)
Ingredients: 1 1/2 tablespoons oil2 tablespoons pineapple juice1 tablespoon lemon juice1/2 teaspoon salt1 dash...
Captain’s Potato
Ingredients: 1 (8 ounce) cans crabmeat5 medium potatoes1/2 cup margarine1 cup sour cream1/2 cup...
Crispy Tofu Fingers
Ingredients: 12 ounces extra firm tofu4 ounces vegetarian oyster sauce or 4 ounces sweet...
Our Favorite Twice Baked Potatoes
Ingredients: 4 large baking potatoes8 slices bacon, cooked and crumbled1 cup sour cream1/2 cup...
Cabbage and Bacon Bake (Fouson de Chou)
Ingredients: 2 medium onions, finely chopped1 tablespoon oil ( olive)2/3 cup diced slab bacon1/2...
Mashed Potatoes With Horseradish
Ingredients: 6 medium potatoes, Peeled and Cubed1/4 cup butter or 1/4 cup margarine, melted3/4...
Chicken, Tarragon and Potato Casserole
Ingredients: 2 lbs potatoes1 tablespoon oil1 ounce butter1 shallots, finely chopped1 lb boneless skinless...
Salsa Green Beans
Ingredients: 4 cups fresh cut green beans1/2 cup finely chopped onions1/4 cup butter3 small...
King’s Arms Tavern-like Creamed Onions
Ingredients: 16 whole white pearl onions2 tablespoons butter2 tablespoons flour2 cups milk1/4 cup whole...
Summer Beans With Marinated Mozzarella and Cherry Tomatoes
Ingredients: 2 shallots, thinly sliced2 tablespoons red wine vinegar1 cup cubed mozzarella cheese2 tablespoons...
Spicy Peach Pilaf
Ingredients: 2 cups low sodium chicken broth or 2 cups chicken stock1/2 teaspoon salt1...
High-Calcium Salmon Couscous
Ingredients: 1 tablespoon dark sesame oil1 medium onions, chopped1 (12 ounce) cans evaporated skim...
Roasted Winter Vegetables
Ingredients: 1 lb carrots, peeled1 lb parsnips, peeled1 large sweet potatoes, peeled1 small butternut...
Grated Broccoli with Parmesan
Ingredients: 6 cups grated broccoli stems, from 2 bunches broccoli2 ounces parmesan cheese, about...
Sweet and Spicy Oven Fries
Ingredients: 2 large baking potatoes3 -4 tablespoons granulated sugar1/3 teaspoon salt1 -2 teaspoon garlic...
Jiffy Corn Pudding
Ingredients: 1 (8 ounce) packages Jiffy corn muffin mix, dry2 eggs2 (8 ounce) cans...
Veronica’s Potato Chip Potatoes
Ingredients: 6 medium potatoes, peeled and cut into 1/2 inch cubes1 cup crushed potato...
Drunken Beans
Ingredients: 1 tablespoon olive oil1 medium onions, chopped1/2 tablespoon fresh ground pepper1 teaspoon salt3/4...
Scalloped Potatoes with Ham
Ingredients: 1 1/2 cups cooked ham ( cubed)1/2 cup onions ( chopped)4 medium potatoes...
Fabulous Roasted Veggies
Ingredients: 2 medium leeks, sliced2 carrots, chopped2 garlic cloves, sliced1 cup sliced mushrooms4 chopped...
Country Style Potatoes
Ingredients: 3 large russet potatoes1/4 cup butter1 cup small curd cottage cheese1/2 medium onions...
Rice and Tomatoes With Cumin
Ingredients: 2 cups cooked rice1 (14 ounce) cans diced tomatoes, with zesty green peppers1...
Scrumptious Baked Potatoes
Ingredients: 4 large baking potatoes1 large vidalia onions, sliced ( or onion of your...
Tato Boats
Ingredients: 10 medium potatoes4 boneless skinless chicken breasts, baked and cubed1 (12 ounce) packages...
Cranberry-Filled Squash (Microwave Only!)
Ingredients: 2 (1 lb) acorn squash3/4 cup fresh cranberries or 3/4 cup frozen cranberries3...
Cecile’s Creamy Mashed Potatoes
Ingredients: 2 (14 ounce) cans chicken broth5 large potatoes, peeled and cut into chunks1/2...
Vegetable Stuffed Potatoes
Ingredients: 4 baking potatoes1 cup chopped onions1 cup shredded carrots1 cup sliced mushrooms2 tablespoons...
Awful, Awful Potatoes
Ingredients: 4 large baking potatoes4 tablespoons butter1/4 cup vegetable oil2 garlic cloves, minced1/2 teaspoon...
Cheesy Mashed Potatoes Piping Hot from the oven
Ingredients: 1 (7 1/4 ounce) boxes roasted instant mashed potatoes ( Betty Crocker brand)1...
Amazingly Creamy Mashed Potatoes
Ingredients: 5 large potatoes, peeled and diced3 tablespoons butter8 ounces low-fat cream cheese (...
Toasted Quinoa (Or Barley) Pilaf
Ingredients: 2 tablespoons shallots, finely chopped6 garlic cloves, minced ( 1 tablespoon minced)1 tablespoon...
Warm Rice Salad
Ingredients: 3 cups rice300 ml cream1 red capsicums or 1 green capsicum, cut in...
Lemon Chicken Stir-Fry with walnuts
Ingredients: 300 g boneless skinless chicken breasts, sliced1 clove garlic, crushed1 red bell peppers1...